Meatloaf provencal

A generous Slab of Ground Beef marinated and infused with Onions, Roasted Garlic, Dijon, Basil, Eggs, and Breadcrumbs, bathed in a long simmering Red Wine Provencal Marinara Sauce (fr), topped with Parmesan Cheese, made together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad