Little Provence Cafe

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Half Portion of Arugula Salad. Refreshing Arugula, tossed with Walnuts and Parmesan Cheese. Served with a Lemon Wedge and our Balsamic Dressing.

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Sunny side up egg, home-made pesto, smashed avocado, cherry tomatoes, and arugula drizzled in olive oil on toasted sourdough

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Two pieces of bread toasted with olive oil

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Two Eggs Over-Easy with Bacon, Ham, Salmon, or Spinach on Toasted English Muffin. Smothered in House-Made Hollandaise Sauce and garnished with Italian Parsley. Served with your choice of Roasted Rosemary Potatoes or Garden Salad

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Country Apple-Smoked Bacon, crisp romaine lettuce, tomatoes, red onions, topped with our House-Made pesto aioli, served on our Ciabatta Bread

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An omelet made with two Eggs, Bacon, Red Onions, and Cheddar Cheese. Served with Roasted Rosemary Potatoes or Garden Salad, a slice of toast, and butter and jam

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Two Over-Medium Eggs and two crispy slices of Bacon. Served with a choice of Garden Salad or Roasted Rosemary Potatoes and a slice of Toast with Butter and Jam

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Two runny Over-Easy Eggs and two crispy slices of Bacon. Served with a choice of Garden Salad or Roasted Rosemary Potatoes and a slice of Toast with Butter and Jam

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Two Over-Hard Eggs and two crispy slices of Bacon. Served with a choice of Garden Salad or Roasted Rosemary Potatoes and a slice of Toast with Butter and Jam

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House-Made, Two Eggs, scrambled in a chopped Applewood Smoked Bacon Crunch, Red Onions, and melted Sharp Cheddar Cheese, served on Ciabatta

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Two fluffy scrambled Eggs and two crispy slices of Bacon. Served with a choice of Garden Salad or Roasted Rosemary Potatoes and a slice of Toast with Butter and Jam

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Two Sunny-Side Up Eggs and two crispy slices of Bacon. Served with a choice of Garden Salad or Roasted Rosemary Potatoes and a slice of Toast with Butter and Jam

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Old Reliable, oozing in butter!!!

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An omelet made with two eggs, and three Ingredients of your choice. Served with Roasted Rosemary Potatoes or Garden Salad, a slice of toast, and butter and jam

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Half portion of Caesar's Salad. Fresh Hearts of Romaine, Shaved Parmesan, Country Style Provence Croutons tossed in a traditional Garlic & Anchovy Dressing.

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Rich Illy espresso topped with hot water yield a cup with a rich depth of flavor

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Rich Illy espresso with fresh steamed milk and a thin layer of foam

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Rich Illy espresso with a splash of fresh steamed milk and a healthy dollop of velvety foam

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Our rich Illy café latte combined with delicious mocha sauce evokes a refined sweetness

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Rich Illy espresso with fresh steamed milk tucked away under a blanket of velvety foam.

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Caramelized Onions, Sautéed Mushrooms, Olive Oil, Mozzarella, Fresh Basil

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Diced Grilled Chicken Breast, Caramelized Onions, Mozzarella, Olive Oil, Fresh Basil

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Juicy Grilled Chicken on our buttery Brioche bun. Served with Swiss Cheese and Garlic Aioli with your choice of Bacon or Ham

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Grilled white chicken breast covered in house-made marinara, basil, melted mozzarella and a sprinkle of Parmesan in a panini pressed ciabatta

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Old Reliable, oozing in butter, add chocolate just to make it perfect!!!

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Our new Cafe Signature sandwich! Our take on the traditional French Croque Monsieur... Made with homemade béchamel, French baguette, imported Swiss cheese, and warm pepper-crusted pastrami. The sandwich is then baked until golden and the cheese is melted and bubbly

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A Croque Monsieur is a classic French hot ham and cheese sandwich, often considered a gourmet version of a grilled cheese. Oh LA la! We make ours on French baguette, with ham, Swiss cheese, and homemade béchamel sauce. The sandwich is then baked until golden and the cheese is melted and bubbly

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Half Arugula Salad and Half Garden Salad, Caesar's Salad, Tomato Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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French Onion Cup and Half Garden Salad, Caesar's Salad, Tomato Salad, Arugula Salad, or Cup of Tomato Bisque

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup.

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Half Garden Salad and Half Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Tomato Bisque Cup and Half Garden Salad, Caesar's Salad, Tomato Salad, Arugula Salad, or Cup of French Onion Soup

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Half Sandwich and Half Garden Salad, Tomato Salad, Caesar's Salad, Arugula Salad, Cup of Tomato Bisque, or Cup of French Onion Soup

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Entrée sized mélange of pan-seared Eggplant, Red Peppers, Caramelized Onions, and Sautéed Mushrooms, with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's salad

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Pan seared fresh eggplant, smothered in a mélange of sautéed mushrooms, grilled red bell peppers, caramelized red onions, served on grilled ciabatta bread

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Pan Seared Fresh Eggplant, Smothered in a mélange of Sauteed Mushrooms, Red Bell Peppers, Red Onions, Olive Oil, Garlic, Salt, Mozzarella, Fresh Basil

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Egg-white omelet served with any three items you'd like! Side of Roasted Rosemary Potatoes or a fresh Garden Salad, includes side toast. and Butter and Jam

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Single (Solo), Double (Doppio), Triple, or Quad shot(s) of bold Illy Espresso

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Freshly grilled premium salmon filet marinated in Extra Virgin Olive Oil, garlic and fresh basil, topped with our House-Made Pesto Aioli Dressing, served on our Ciabatta Bread

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Four Slices of buttery French Toast made with whole milk, eggs, cinnamon, and vanilla. Topped with Strawberries and Powdered Sugar, served with a bevy of whipped cream

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Half portion of Garden Salad. Fresh Romaine Lettuce, Sliced Romaine Tomatoes, Red Onions sliced thin, and bathed in an Extra Virgin Olive Oil & Red Wine Vinaigrette. Vegan.

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Basil-Marinated Grilled Chicken, together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad

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Premium Country Ham, imported Provolone cheese, and mayo, served on our Ciabatta Bread

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Homemade Pesto, Chicken Breast, Olive Oil, Mozzarella, Fresh Basil

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House-Made All-Natural Granola, served with Strawberry or Matcha Yogurt and topped with Fresh Berries of the day. Vegetarian

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A French staple: Smoky ham, slated butter on a crusty baguette. Simple, timeless, and delicious

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Kid's size French Ham & Cheese sandwich (1/2 portion), Evian Still Water or a fountain drink & a chocolate chip cookie

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Kid's size Roasted Turkey (1/2 portion), Evian Still Water or a fountain drink & a chocolate chip cookie

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Kid's size Roti de Boeuf (1/2 portion), Evian Still Water or a fountain drink & a chocolate chip cookie

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An omelet made with two Eggs, Ham, Swiss Cheese, and Red Onions. Served with Roasted Rosemary Potatoes or Garden Salad, a slice of Toast, and Butter and Jam

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Tomato Sauce, Olive Oil, Garlic, Salt, Mozzarella, Fresh Basil

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Garlic Marinated Fresh Salmon made to order, together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad

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A generous Slab of Ground Beef marinated and infused with Onions, Roasted Garlic, Dijon, Basil, Eggs, and Breadcrumbs, bathed in a long simmering Red Wine Provencal Marinara Sauce (fr), topped with Parmesan Cheese, made together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad

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Our homemade meatloaf sandwich! We use ground beef marinated and infused with onions, roasted garlic, dijon, basil, and eggs, covered in our homemade Provencal Marinara Sauce, topped with imported Parmesan cheese and served on our toasted Ciabatta Bread

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Dijon marinated New York Steak made together with your choice of Roasted Rosemary Potatoes or Garlic Mashed Potatoes, and a choice of Garden, Tomato, or Caesar's Salad

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Solid White Albacore Tuna, Fresh Romaine Lettuce, wedged Tomatoes, Cucumbers, thinly sliced Red Onions, Niçoise Olives, Capers, Fresh Basil, tossed in an Extra Virgin Olive Oil and Red-Wine Vinegar dressing and topped with thin slices of hard-boiled Eggs and Croutons

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A classic! Made with Texas toast and a generous amount of sharp cheddar cheese. We recomend adding bacon and a cup of our homemade Tomato Bisque soup

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We've got a timless deli favorite! Quarter pound of marbled pastrami served on fresh French baguette with tangy yellow mustard, crisp pickles and mild Swiss cheese

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Tomato Sauce, Olive Oil, Garlic, Sausage and/or Pepperoni, Mozzarella, Fresh Basil

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Salmon, Pesto, Olive Oil, Mozzarella, Fresh Basil

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Melted imported mozzarella, thinly sliced tomato, topped with our House-Made Pesto (contains walnuts), together with whole Fresh Basil leaves, served on Panini Pressed Ciabatta Bread

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Fresh oven roasted pork loin, infused with garlic and marinated overnight in our Spicy Sauce de Provence, fresh cracked pepper. Topped with Swiss cheese, pesto aioli, red onions, hard-boiled eggs, served on our garlic aioli grilled ciabatta Bread

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Prosciutto, Arugula, Tomato Sauce, Olive Oil, Garlic, Mozzarella, Fresh Basil

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An omelet made with two Eggs, Sauteed Mushrooms, Caramelized Onions, and Swiss Cheese. Served with Roasted Rosemary Potatoes or Garden Salad, a slice of toast, and butter and jam

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A slice of our fluffy and buttery Quiche Lorraine with ham, red onions, and cheese. Served with a side of Garden Salad

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A slice of our fluffy and buttery Quiche Provence with Sautéed Mushrooms, Caramelized Onions, and cheese. Served with a side of Garden Salad

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Premium Beef slow roased in the oven using the Classic French Culinary Tradition by infusing the meat with garlic cloves, fresh cracked pepper & dijon mustard rub, topped with caramelized onions & sautéed mushrooms, served with imported provolone, on our Ciabatta Bread

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Freshly and slow oven roasted premium turkey breast, marinated overnight in garlic, fresh basil, and olive oil. Served on our Ciabatta Bread with a thin layer of our fresh made Pesto Aioli (Provence's signature dressing) and imported Swiss cheese

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A classic take on sweet and salty knit together artfully with savory Illy café latte

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Fresh Chicken Breast, Fresh Romaine Lettuce, wedged Tomatoes, Cucumbers, thinly sliced Red Onions, Dried Cranberries, Dried Tarragon, tossed in an Extra Virgin Olive Oil and Red-Wine Vinegar dressing and topped with thin slices of hard-boiled Eggs and Croutons

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A classic family recipe! Fresh grilled chicken breast, marinated overnight by gently adding fresh tarragon, dried cranberries, red onion, thinly sliced celery, mayo, fresh cracked pepper, lemon juice, served on our Ciabatta Bread

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We use premium solid White Albacore Tuna, folded in a delightful mixture of thinly sliced red onions, Niçoise olives, fresh basil, capers, a hint of Tabasco, and creamy mayo, served on Ciabatta bread with sliced hardboiled eggs

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An omelet made with two Eggs, and veggies of the day. Served with Roasted Rosemary Potatoes or Garden Salad, a slice of toast, and butter and jam

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