Ahi tartare taco
Seared Ahi over organic field greens tossed with a sweet chili vinaigrette and drizzled with wasabi cream inside a fried rice paper bowl, finished with wasabi, sriracha, avocado, and pickled ginger. (Gluten-free)
Luke's on Front · Temecula, CAAllergens
- From the menu's wording or the ingredients it names, this dish may contain:
- Dairy
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
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