We hand toss our crust
Fourth, one of the main ingredients for our NY-style Pizza that is hard to replicate is technique. We hand-toss our homemade crust which stretches the dough just right. Thus, you end up with a chewy yet crispy crust that New Yorkers love
Mario's Pizza · Montclair, CAAllergens
No allergens are listed for this dish. That doesn't mean it has none.
We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus
Have you tried this?
Share your experience with the community.
Ratings
How ratings work🌟
No ratings yet. Be the first to rate this dish!
