Cultured cashew schmear

Naturally probiotic cashew cream cheese, made from cashews, filtered water, active cultures & Kosher salt. It's creamy, tangy, thick yet schmear-able & made with care in small batches. We hope you love our cheese as much as we do! 1/2 pint (8.7oz) Flavor spotlights: Lemon Herb -- our signature schmear flavored with house preserved lemons, dill, scallion & parsley Chile Cheddar -- the schmear from our hot Breakfast sandwiches, now available packaged. Seasoned with house pickled fresno chile & house pickled red bell peppers, chickpea miso & nutritional yeast. It's extremely flavorful but not "hot."