Del mar sea bass

Pan-seared caribbean sea bass with chef's chile de arbol crema sauce. Served over Veracruz white rice and sautèed vegetables & baby spinach

Sol Agave · San Juan Capistrano, CA

Allergens

From the menu's wording or the ingredients it names, this dish may contain:
Fish

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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