Beef cartilage soup
Collagen-rich cartilage and tendon in our long simmered knee bone broth with vermicelli noodles and green onion. Served with our naturally sweetened mustard dipping sauce. Highly recommended: season to taste with sea salt and pepper. Served with white rice
Tang 190 · Irvine, CAHave you tried this?
Share your experience with the community.
Ratings
🌟
No ratings yet. Be the first to rate this dish!
