Pad talay

Combination of seafoods with home made sauce with red bell pepper, green bell pepper, onion, green peppercorn, fingerroot, lime leaves and fresh basil

White Elephant Asian Kitchen · San Diego, CA

Allergens

No allergens are listed for this dish. That doesn't mean it has none.

We haven't checked any of this with the restaurant. Recipes change and kitchens share equipment, so a dish with nothing listed can still contain allergens. If you have an allergy, ask the staff before you order. How we read menus

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