Addis Restaurant

Spices, onions, garlic, chunks of meat seasoned with special awaze. Served with salad (choice of hot or mild)

Ethiopian style ground with spices and herbs simmered in spicy berbere sauce and topped with beef tibs special butter

Homered bread (kitha) pieces mixed with berbere, special butter or olive oil. Choice of white or brown bread/kitha

Spices, onions, jalapeno, garlic, tomato exotic herbs chunks of spices parts of beef meat sauteed in butter

Marinated with special herbs, onions, garlic, jalapeno, olive oil served with homemade salad on a pitta roll

Spices, chunks of beef meat well done special butter, onions

Still cute barely or whet boiled and mixed with spicy butter or olive oil served with bread or injera

Special flat bread top eggs mix with spices and homemade butter, honey

Berbere sauce mixed with pieces of injera, optional special butter or olive oil

Grilled onion with special oil and spices, red pepper sauce mixed with boiled fava beans, serving cottage cheese topping or boiled eggs or avocado with bread

Chopped collard greens cooked in herbed oil with onions garlic chunks of beef meat green pepper served with mitmita

Ricotta, goat cheese, beetroot and datterini

Cubed beef meat, special butter seasoned with herbed sauce, chili powder/mitmita

Still cute barely or whet boiled and mixed with spicy butter or olive oil served with bread or injera

Ethiopian style finely chopped len beef meat warmed with homemade special butter, hot chili/mitmita served with cottage cheese on sandwich bread

Row meat with special spices hot or mild awaze sauce (dahta) or senafich (spicy mustard)

Home made special spices, chunks of beef meat with garlic and onion served with salad

Special homemade spices with sauteed strips of beef or chicken, onions, jalapeno, served with salad on a pitta roll

Marinated with special herbs, onions, garlic, jalapeno, olive oil served with homemade salad on a pitta roll