Carbon Beach Club Restaurant

double shot espresso poured over one scoop of vanilla gelato

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creamy haas avocado, layered cherry tomatoes, shaved radish, fresh herbs, toasted seeded wheat

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thick-cut bacon, sharp cheddar, sweet caramelized onions, and chives

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thick-cut bacon, sharp cheddar, sweet caramelized onions, and chives

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Choice of three: butter, chocolate croissant, fruit danish a.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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Soft scrambled eggs with Spanish chorizo, fresh pico de gallo, avocado, and cilantro on blue corn tortillas

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Juicy cherry tomatoes and white wine sauce, garlic, and basil 24 | add botarga +5

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san marzano and cherry tomatoes, white wine, with garlic and fresh basil

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heirloom tomatoes, creamy burrata, fresh basil, garlic, and extra virgin olive oil

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A.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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thick cut bacon and tomato with roasted turkey breast on pain de mie | add avocado +5

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prosciutto, milano, soppressata, pickled onions, crackers, whole grain mustard

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lemon, sea salt, and olive oil

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patty, cheddar cheese, on a sesame bun, choice of fries or fresh fruit

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crispy chicken tenders paired with golden fries

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five-spiced poached pear, chocolate ganache

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herbed chicken, mixed greens, radishes, olives, mama lil’s peppers, salami, finished with a red wine vinaigrette

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fluffy farm-fresh eggs folded with tillamook cheddar and fresh herbs, served with mixed green salad (vg) (gf)

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crab cake, lemon aioli, brioche bun, tomato, avocado, cabbage slaw, side of the day

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buttermilk-marinated crispy maitake mushrooms, cowboy candy, cilantro, and sesame seeds

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vanilla gelato, chocolate sauce

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six donuts: cinnamon toast crunch, original glazed, white chocolate ganache with pistachio

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roasted spring onions with asparagus, cherry tomatoes, and ramps (gf) (v)

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Poached eggs on toasted english muffin with velvety hollandaise sous vide bacon 23 I lobster 35

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Pistachio pesto with marinated artichokes, english peas, and Pecorino Romano

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warm rosemary focaccia served with creamy vermont butter

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traditional | sweet potato

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lightly fried calamari, herb aioli, and fresh lemon

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vanilla | chocolate | pistachio | sea salt | caramel

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calabrian chili-lemon butter and micro cilantro

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miso-honey glazed carrots with cilantro, chili flakes, and sesame seeds

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Greek yogurt, seasonal berries, honey (v) (gf)

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tender broccolini finished with lemon, chili flakes, and garlic

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Sourdough, melted cheddar cheese, choice of fries or fresh fruit a.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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juicy grilled shrimp, chili oil, creamy haas avocado, on toasted sourdough

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10 oz creekstone skirt steak, borderlaise, chives

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12 oz grilled steak, peppery arugula, salsa verde, horseradish cream, on grilled sourdough

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halibut with summer squash purée, roasted zucchini, lemon, and squash blossoms

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seasonal heirloom tomatoes and peaches, basil, shaved red onion, lemon, and toasted breadcrumbs

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Greek yogurt layered with seasonal berries and a drizzle of local malibu honey

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fresh manila clams steamed in white wine and garlic, finished with chili flake

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Crisp little gem lettuce, parmigiano-reggiano, Spanish anchovies, topped with crunchy croutons

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sweet lobster meat tossed with fresh parsley, cherry tomatoes, and a touch of garlic

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charred broccolini, pickled onions, unagi sauce, scallions, sesame + todays side

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smoked salmon, ripe sliced tomato, red onions, briny capers, cream cheese, choice of bagel

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chilled marinated watermelon, feta, fresh mint, and lemon vinaigrette

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girl & dug lettuces, parmigiano-reggiano, finished with a drizzle of honey and a lemon vinaigrette (gf) (v)

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Mussels in a saffron-infused white wine broth with garlic parsley, and lemon, served with French fries

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seared ahi tuna with olives, fingerling potatoes, organic egg, green beans, cherry tomatoes, and mixed greens, dressed in a classic red wine vinaigrette

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pain de mie with crushed hazelnuts, fresh strawberries, and a dusting of powdered sugar

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12 oz NY strip served with roasted fingerling potatoes and herb butter

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miso-honey glazed salmon with tender broccolini and a charred lemon for a savory finish

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half dozen 27 | one dozen 50

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saffron rice with salmon, shrimp, scallop, squid, chicken, chorizo, and young green peas

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Butter croissant, seasonal fruit danish, pain au chocolat basket – choice of three 24 | á LA carte 9 a.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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pistachio pesto, squash blossoms, creamy burrata, parmigiano-reggiano, and micro basil

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yukon gold potatoes, finished with parmigiano-reggiano

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roasted chicken with braised cannellini beans, wilted spinach, tomato, pancetta, and saba

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farmer’s market selection of berries (pb) (gf) (v)

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(gf) (v)

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Choice of tomato sauce or butter & Parmesan

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A.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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Thick cut bacon, hass avocado, little gem lettuce, sundried tomato, tillamook cheddar, pan de mie bun, Breakfast potatoes

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Organic egg, thick cut bacon, creamy haas avocado, gem lettuce, sundried tomato and cheddar, on a seeded pain de mie bun, served with Breakfast potatoes

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Strawberry | raspberry | Mandarin | passion fruit | coconut | mango

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fish stock, rouille, croutons, grated parmigiano-reggiano

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rich provençal fish stock with rouille, croutons, and grated parmigiano-reggiano

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honey chili glaze, sesame seeds, and pickled ramps

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Grilled 8 oz skirt steak, two eggs any style, chimichurri, Breakfast potatoes

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warm oatmeal topped with dried fruit, blueberries and pistachio (pb) (gf)

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Spf 50 (1.75 oz)

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Gin or Vodka Martini & Steak Frites Wednesdays | 3pm - 7pm

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Gin or Vodka Martini & Citrus Greens Oyster on Half Shell, Steak Tartare, Crème Brûlée Mondays | 3pm - 7pm An 18% service charge is added to your check and fully distributed among our hourly team members. Featured wines, beer, liquor, etc are subject to change without notice. A.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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Classic Vodka Martini & 2 Wonton Hamachi Crudo Tacos topped with Caviar Sunday - Thursday | 3pm - 7pm

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seasoned chips options

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hot/cold water bottle

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parmigiano-reggiano

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poached eggs over spiced yogurt, pane rustico, garlic, dill, and chili oil

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blueberry compote, market berries

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Roasted Veggies, Scrambled Eggs. Comes with Focaccia & Potatoes

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18 oz wagyu rib eye finished with olive oil, sea salt, and grilled lemon

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A.m. Breakfast menu Brunch menu p.m. Lunch menu the cheese store of beverly hills menu dinner menu dessert menu beverage menu happy hour & bar specials kids menu beach menu in-room dining in-room mini bar wine selections

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1.310.651.7777 22878 Pacific Coast Highway, Malibu, ca 90265 silky whipped ricotta drizzled with olive oil, and served with grilled sourdough

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silky whipped ricotta, drizzled with olive oil, topped with maldon sea salt, and served with grilled sourdough

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