Tavern 101 Grill & Tap House

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Chicken, pork or brisket

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Choice of beef or chicken

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Three wonton tostadas topped with sushi-grade ahi tuna lightly marinated in a sweet soy dressing with Asian coleslaw and finished with a Sriracha aioli

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Half-pound Angus patty grilled to your liking. Served on a Brioche bun topped with cheddar cheese, tomatoes, pickles, mustard and chopped onion smothered with our homemade chili

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Topped with cheddar cheese, green onion, cilantro and sour cream

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Mixed greens, pico de gallo, sweet corn, cheese and cucumber. Tossed with BBQ ranch dressing then wrapped in a sundried tomato flour tortilla. Choice of Protein: Grilled Chicken, Tri-Tip, BBQ Brisket or BBQ Pulled Pork. Tossed in our house barbeque ranch dressing

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Award-winning baby back ribs. Slow smoked to perfection

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Half-pound Angus patty grilled to your liking. Served on a Brioche bun topped with cheddar cheese, crisp bacon, caramelized onion and our famous BBQ sauce

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Seasoned with a blend of spices, slowly smoked and topped with our homemade BBQ sauce. Served with two sides

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Choice of: Pulled Pork, Brisket, Tri-Tip or Pulled Chicken. With BBQ beans, coleslaw and BBQ sauce in a flour tortilla

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Mixed Greens, sweet corn, tomato, cucumber, carrot, mixed cheese, pico de gallo and tortilla strips. Tossed in our house barbeque ranch dressing. Choice of Protein: Grilled Chicken, Tri-Tip, BBQ Brisket, BBQ Pulled Pork

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Hickory Smoked Pulled Chicken piled high on a Brioche bun. Topped with creamy coleslaw and BBQ sauce

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Slowly smoked for 20 hours. Served with two sides.

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Three sliders with your choice of Brisket, Chicken, Pork or Tri-Tip. Topped with coleslaw and our house BBQ sauce

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Served with rice pilaf and sauteed vegetables

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Half-pound Angus patty grilled to your liking. Served on a Brioche bun topped with melted blue cheese, caramelized onion, smoked bacon, tomato, lettuce and garlic aioli

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Slow Smoked Brisket topped with BBQ sauce on a Brioche bun

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Fried Chicken Breast topped with Monterey Jack cheese, caramelized peppers and onions, sliced tomato and mixed greens. Served on a Brioche bun with chipotle aioli

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Sushi grade Ahi Tuna crusted and lightly seared. Served with mixed greens, cucumbers and tomatoes. Tossed with a sweet soy dressing and topped with sesame seeds and a wasabi creme.

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Juicy Grilled Blackened Fillet of Salmon served over mixed greens. Topped with roasted red peppers, roasted corn, tomatoes and cucumber. Tossed in our house made creamy cilantro dressing.

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Romaine lettuce, Parmesan cheese, Grilled Chicken, Caesar dressing, wrapped in a tortilla

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Crispy chicken breast served with ranch dressing

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French fries smothered in our homemade chili and cheddar cheese, topped with sour cream and chives

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Hearts of romaine lettuce, our homemade parmesan/garlic croutons and topped with Parmesan cheese. Choice of Grilled Chicken or Shrimp

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Half-pound Angus beef patty grilled to your liking. Served on a Brioche bun with melted American cheese, lettuce, pickles, tomatoes and our homemade thousand island

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The best ribs in town seasoned and smoked. Smothered in our one-of-a-kind BBQ sauce. Served with two sides

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Alaskan beer-battered cod. Served with coleslaw, fries, and our homemade tartar sauce

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Topped with mixed cabbage, pico de gallo and a chipotle aioli. Served with chips and homemade salsa. Choice of Beer Battered Cod, Salmon, or Blackened Seared Ahi

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Beautiful red and orange/yellow beets perfectly roasted for maximum flavor. Served with mixed baby greens, goat cheese and candied pecans. Tossed with a balsamic vinaigrette

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Choice of smoked BBQ or garlic lemon herb. Served with two sides

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Grilled vegetable patty, mixed greens, tomatoes, sweet corn and cucumbers. Tossed with ranch dressing then wrapped in a sundried tomato flour tortilla. Served with a choice of one side

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Choice of smoked BBQ or garlic lemon herb. Served with two sides

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Choice of: Tri-Tip, BBQ Brisket or BBQ Chicken

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Fried Chicken breast served on a Brioche bun with chipotle aioli, pickles and topped off with coleslaw

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Smoked Louisiana hot links finished on the grill. Tossed in our spicy BBQ sauce with peppers and onions

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Smoked Louisiana hot links finished on the grill. Tossed in our spicy BBQ sauce with onions and peppers on a Brioche bun

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Half-pound Angus patty grilled to your liking. Served on a Brioche bun topped with sauteed mushrooms, jack cheese, caramelized onion and garlic aioli

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Hand-cut 12 oz. steak seasoned and grilled to your liking. Choice of two sides

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24 hour braised short ribs with roasted shallots served over mashed potatoes and seasonal vegetables in a veal demi-glace and red wine reduction sauce

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Perfectly marbled 12 oz. steak seasoned and grilled to your liking. Choice of two sides

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Slow-Cooked Prime Rib topped with Monterey Jack cheese, caramelized peppers and onions with creamy aioli sauce. Served on a soft Brioche bun

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Mixed Greens, black beans, tomatoes, cilantro, cucumbers, carrots topped with avocado, mixed cheese and tossed with a creamy cilantro dressing. Choice of Protein: Grilled Chicken, Tri-Tip, BBQ Brisket, BBQ Pulled Pork or Blackened Salmon

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Our Famous Pulled Pork, Smoked to perfection and piled high on a Brioche bun with BBQ sauce

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Chicken, pork or brisket

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Blackened Salmon topped with Monterey jack cheese, sliced tomatoes, mix greens, caramelized peppers and onion. Served on a Brioche bun with chipotle aioli

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Grilled Chicken Breast topped with Monterey Jack cheese, caramelized peppers and onions, sliced tomato and mixed greens. Served on a Brioche bun with chipotle aioli

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Braised Short Rib topped with melted blue cheese and caramelized onions. Served on a Brioche bun, dressed with garlic aioli sauce

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Three crisp tostadas with a dash of mayo topped with shrimp cured in lime juice, chopped tomatoes, jalapeno, cilantro and avocado

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Jumbo shrimp sautéed in garlic shallots, tomato, and white wine. Served with rice pilaf and sautéed vegetables

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Smoked Prime NY Steak, sauteed mushrooms, fried onions, grilled tomatoes. Served on a Brioche Bun, dressed with steak aioli

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Join us Friday, Saturday and Sunday after 5 pm for slow-roasted Prime Rib. Served with au jus and horseradish and your choice of two sides

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Chicken, pork or brisket

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Three Tacos with your choice of Brisket, Chicken, Pork, or Tri-Tip. Topped with onion, cilantro, guacamole and fresh salsa

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Half-pound Angus beef patty grilled to your liking. Served on a Brioche bun. Layered with melted American cheese, lettuce, pickles, tomatoes and coleslaw. Topped with Louisiana Hot Links and our homemade thousand island

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Our famous mac & cheese made with crisp bacon, roasted bell peppers, and crushed chili flakes

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(+$5.95 add choice of protein)

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Jumbo wings fried golden brown. Tossed with our signature Buffalo or Spicy BBQ sauce. Paired with blue cheese dressing and a side of carrots and celery sticks

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Pork Belly on a Brioche bun topped with crispy coleslaw and BBQ sauce

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Toasted Brioche bun, garlic aioli, tomatoes, mixed greens, topped with melted jack cheese, sauteed peppers and onions, with a side of Au Jus

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Crisp blend of greens with bacon, tomato, cucumber, blue cheese, hard boiled eggs and avocado with your choice of Grilled Chicken Breast or Tri-Tip. Tossed in blue cheese dressing

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Slowly-Smoked 100% Angus Tri-Tip. Served on a Brioche Bun topped with our homemade BBQ sauce

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Sliced Tri-Tip seasoned and smoked. Finished with our famous BBQ sauce and served with two sides

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One-third-pound Grilled Turkey Patty. Served on a Brioche bun with chipotle aioli, sliced tomatoes, pickles, jack cheese, spring mix lettuce. Topped with roasted pepper, onion and avocado

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Vegetarian patty topped with jack cheese, sliced tomatoes, crisp pickles, lettuce, and creamy smoked chipotle sauce

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Iceberg wedge topped with blue cheese crumbles, crispy bacon, chopped tomatoes and creamy blue cheese dressing

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