Crumbs & Roast

Fresh blueberries, bright lemon zest, and our signature sourdough starter come together to create a scone that's perfectly balanced—lightly sweet, wonderfully tender, and full of real, vibrant flavor

Vanilla, 4 shots of espresso over ice, topped with half and half

Made with Mother Crumb, our house starter. Crafted the old-fashioned way — no shortcuts, no additives, just flour, water, salt, and time. Our Original Sourdough features a deep, crackly crust and a soft, chewy crumb with the gentle tang that only a long, slow ferment can deliver. Every loaf is hand-shaped and baked fresh, so no two are exactly alike — and that’s exactly how we like it. Perfect for: • Thick-cut toast with butter and jam • Avocado toast that actually deserves the hype • Soups, dips, and sharing boards • Eating straight from the bag. No judgment. Baked fresh at Crumbs & Roast. Best enjoyed the day of, or sliced and frozen for later

Creamy, spiced tea beverage made with black tea, milk, and a blend of warm spices, with a shot of Espresso

Hot, tea-based drink that is essentially a latte made with Earl Grey tea and steamed milk, sweetened with vanilla syrup

Nutty notes of pistachio, mixed with Ceremonial matcha

Sweet Strawberry homemade sauce, mixed with Ceremonial Matcha

A smooth and creamy espresso latte infused with the rich, subtly sweet flavor of purple ube. Finished with steamed milk for a vibrant and comforting drink

Combining rich espresso with hot water, creating a smooth, balanced cup with the depth of espresso but the lightness and volume of brewed coffee. You can add one of our sweet flavors or top off with some sweet cold foam

A golden indulgence. Smooth espresso meets the natural sweetness of wild honey, a touch of cinnamon, and rich brown sugar, blended with velvety steamed milk for a perfectly balanced, caramel-kissed finish. Comforting, refined, and irresistibly smooth

chocolate-flavored espresso beverage made with espresso, steamed milk, and chocolate

espresso-based coffee drink traditionally prepared with steamed milk, including a layer of milk foam

layered espresso drink made with vanilla syrup, steamed or cold milk, and a drizzle of caramel sauce

Spanish coffee drink made with equal parts espresso (standard Double Shot)and warm, steamed milk, creating a balanced, smooth beverage with a stronger coffee flavor than a latte

Rich, bold espresso blended with velvety steamed milk, topped with a light layer of creamy foam

A smooth and creamy espresso latte infused with the rich, subtly sweet flavor of purple ube. Finished with steamed milk for a vibrant and comforting drink