El Guanaco Restaurant

Served on Saturday & Sunday

Served on Tuesday, Wednesday & Thursday

Mixed iceberg lettuce and romaine lettuce, tomatoes, green peppers, red onion, cucumber, avocado slices, Mexican blend cheese and crispy corn tortilla chips

Served everyday but please consider that it might take up to 30 min

Served on Friday, Saturday & Sunday

Beef tongue steak sauteed with onions, peppers & tomatoes. Served with 3 sides

Steak with cilantro chimichurri sauce. Served with 3 sides

Chicken chunks marinated in bitter orange, black pepper & spices

Sautéed in bitter orange with salt and pepper. Garnished with grilled onions

Grilled chicken garnished with grilled onions

(3) Deep fried corn tortillas stuffed with cheese & steak or chicken. Garnished with lettuce, pico de gallo, cotija cheese and Mexican cream

Chorizo and cheese dip made to order, served with chips

(2) 8” flour tortillas filled with chipotle chicken then deep fried, topped with guacamole, lettuce, cream, cotija cheese and garnished with pico de gallo

(4) Crispy corn tortillas filled with chicken or steak. Topped with refried beans, lettuce, cream and cotija cheese

Three chicken enchiladas smothered with our mole sauce. Garnished with diced onions, cotija cheese, cream and pico de gallo

Grilled chicken breast topped with our mole sauce, served with rice and refried beans

A poblano pepper stuffed with steak, vegetables, and cheese. Topped with ranchero sauce and cotija cheese. Served with rice, black beans, salad, or fried plantains

Served with pickled cabbage and red sauce

Two fried & crispy corn tortillas topped with vegetables, refried beans, cotija cheese, lettuce & cream

• Vegetarian

Sauteed shrimp simmered in white wine, garlic, butter, onions, peppers & tomatoes. Served with 3 sides

Shrimp grilled with chili flakes. Served with 3 sides

Sauteed shrimp simmered in a white wine, garlic, butter sauce. Served with 3 sides

Served with 3 sides

Topped with red or green tomatillo sauce and melted cheese. Served with rice and refried beans

Garnished wih lettuce, pico de gallo and avocado. Served with a side of tomatillo sauce

Grilled steak with sautéed onions

Fried chicken chunks

Stuffed with cheese & steak or chicken. Garnished with our homemade red sauce, cotija cheese and cream

With sautéed grilled onions

With sautéed grilled onions and mojo

Garnished with pico de gallo

A signature burrito of your choice deep fried then smothered with red or green tomatillo sauce mixed with melted cheese and also garnished with sour cream and pico de gallo

Choice of steak, grilled chicken, chorizo or al pastor on a telera bread roll with mayonnaise, refried beans, lettuce, tomatoes, avocado slices, onions and pickled jalapenos. Served with French fries

Garnished with chimichurri

Loroco is a flower imported from El Salvador, chopped and mixed with cheese

Fried pork chunks with sauteed onions with bitter orange, salt and pepper appetizer

fried plantains served with salvadorian crema refried beans and a piece of cotoja cheese

Fried or boiled yuca. Garnished with our pickled slaw, red tomato sauce, cotija cheese, and fried pork chunks

Shrimp and mahi mahi fish

Shrimp, steak & chicken

(2) Cheese enchiladas

Grilled steak

Grilled chicken breast

(1) Flour tortilla filled with cheese

12" flour tortilla stuffed with real crab & shrimp sauteed in our special sauce. Topped with green tomatillo sauce, sour cream & guacamole. Served with rice & refried beans

Grilled chicken breast topped with our mole sauce. Served with rice and refried beans

One Pupusa topped with two eggs cooked your way, cabbage, ranchero sauce and cotija cheese

Crispy corn tortillas smothered in a green tomatillo sauce. Topped with 2 eggs cooked your way, Mexican crema, and cotija cheese

A warm flour tortilla filled with 3 eggs scrambled with chorizo, onions, peppers, tomatoes, cheese and refried beans

2 scrambled eggs with Mexican chorizo