FISHBAR

Steamed mussels and clams served in a fragrant green

Two eggs any style, rosemary Breakfast potatoes, sourdough toast

Guava crema, passionfruit syrup, and micro basil

Sage Breakfast sausage or bacon with scrambled eggs, cheddar and chipotle aioli

Dulce de leche, chantilly crema and fresh strawberries

Tortilla chips tossed in salsa verde, topped with cotija, crema, green onion, cilantro

Two eggs any style, rosemary Breakfast potatoes, sourdough toast

Crispy potatoes, asparagus, bell pepper, mor rita butter, two eggs sunny side up, bearnaise

Blanco tequila, strawberry, blackberry, citrus, sparkling wine

Vodka, Mr. Black coffee liqueur, espresso, orgeat

Apple brandy, lemon, ginger, honey, red wine

Spiced rum, coffee liquor, crème de menthe

A bottle of sparkling wine served with carafes of orange, pineapple and guava juice on the side