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Topped with Fresh Herb Garlic Butter
brie en croute served with crackers
with Marinara
with Crostini
with Mozzarella, Tomato, Basil, and Balsamic Drizzle
of Buffalo, Butter Garlic, Lemon Pepper, or BBQ
Cheese Tortellini with a creamy broccoli sauce Cauliflower au gratin topped with buttery panko crust (Vegan option available with vegan cheese & vegan butter) Quinoa and Spinach Stuffed Roasted Bells with feta and pine nuts (Vegan option available with no feta)
with Dip
with Pork and Veggies Served with Asian Dipping Sauce
Chicken Kabobs with colorful peppers, onions, and pineapple
or BBQ Meatballs
Teriyaki Chicken: Topped with toasted sesame seeds and green onions Four Cheese Chicken: Smothered with a sauce of decadent cheeses simmered with sundried tomatoes
with Spicy Aioli
with a Spicy Citrus Aioli
with Shrimp or Fish Ceviche Appetizers are not able to be ordered in quantities lesser than guest count
and Spinach Dip Served with Your Choice of Crackers or Crostini
and Pita
Shrimp Scampi sautéed in a garlic wine sauce
with Cream Cheese
Chicken Breast topped with a creamy cilantro lime sauce
Mediterranean Linguine tossed with garlicy tomatoes, fresh herbs, topped with feta and Kalamata olives
Array of Grilled Veggies, Feta, Kalamata Olives, Tzatziki Sauce, Hummus, and Pita
with lime crema
Topped with a Lemon Shallot Butter Topped with Orange Dill Cream Sauce
Topped with Citrus Butter Sauce Topped with Orange Dill Cream Sauce
Grilled Zucchini wedges topped garlic & Parmesan
Choose any of above sauces or topping options
Southwest Scramble with Colored Bell Peppers, Onions, Cheese Veggie Scramble with Spinach, Tomatoes, Onions
Mediterranean Pasta Salad: Rotini pasta with colorful crisp vegetables tossed in a fresh Italian dressing House Salad: Chopped Romaine, Tomatoes, Cucumbers, Onions, Grated Cheese, Croutons
Topped with Creamy Garlic Mushroom Sauce With creamy Cognac, black peppercorn cream sauce With teriyaki sauce topped with toasted sesame seeds and green onion Topped with a fresh chimichurri sauce, chopped herbs and lemon Topped with a sweet Bourbon glaze
Creamy Roasted Mashed Potatoes with or without Garlic
Seasonal Grilled Vegetables
Four Cheese Ravioli served with Marinara or garlic butter sauce Mushroom Ravioli served with an herb garlic butter sauce Greek Orzo Stuffed red bell pepper with lemony basil tomatoes (Vegan friendly) Asian style tofu stir-fry with veggies (Vegan friendly)