Il Segreto Ristorante

Thin sliced grass fed beef drizzled with olive oil, lemon, curly celery, and shaved Parmesan cheese

Clams in their own juice, garlic, basil, Calabrian peppers

Dry-cured beef with arugula and Parmesan cheese

Baked eggplant with tomato, basil, and mozzarella

Eggplant Parmigiana Baked eggplant with tomato, basil & mozzarella

Tomato, arugula, hearts of palm, parmesan, fresh mozzarella, and topped with avocado lemon vinaigrette

Fresh romaine hearts with homemade croutons, shaved parmesan, and Caesar anchovy dressing

Mozzarella cheese with fresh tomatoes, oregano siciliano, and basil

Baby artichokes tossed with oil, lemon, arugula, and shaved Parmesan cheese

Chopped romaine, cherry tomatoes,cannellini beans, onion, tuna on oil, lemon dressing

Mixed seasonal vegetables

Linguine, fresh lobster, crab meat, lightly spicy tomato sauce

Penne arrabbiatta with light spicy tomato sauce

Penne arrabiatta with light spicy tomato sauce

Fresh fettuccine with Bolognese Ragu (no pork)

Angel hair pasta with garlic, basil, and fresh tomato

Grilled t-bone steak with spinach and roasted tomatoes

Grilled t bone steak with spinach and roasted potatoes

Grilled butterfly loup de mer

Chicken Milanese, breaded, with arugula, tomato, onion, and roasted potato

Seared filet mignon with red wine and mushroom

Ravioli stuffed with burrata cheese, porcini mushroom, and truffle sauce

Fresh tomato, mozzarella cheese, and basil

Homemade gnocchi with meat sauce

Pumpkin and ricotta stuffed with sage and cream sauce

Ravioli filled with veal and vegetables, sage, butter, and Parmesan cheese

Mozzarella cheese and fresh black truffle

Tomato sauce, mozzarella cheese, and burrata

Tomato Sauce, Mozzarella , and Mushrooms

Mozzarella, jalapeño, potato, and caramelized onions

Tomato, sauce, mozzarella, and basil

Tomato, capers, olives, anchovy, oregano and mozzarella

Mozzarella, arugula, and prosciutto

Caramelized banana, Nutella, and whipping cream garnished with shaved chocolate

Vanilla bean custard with caramelized sugar

Vanilla custard with aged balsamic and fresh strawberries

Apple tart tatin with caramel sauce and vanilla ice cream