Little Thai Kitchen

Diced cream cheese in a wonton skin served with plum sauce

Batter-fried calamari ring served with plum sauce

Lightly fried bean cake served with plum sauce topped with peanut sprinkles

/2 pcs Deep fried pastry stuffed with chicken, potato and carrot

Rice paper stuffed with iceberg lettuce, cucumber, carrot, mint, and rice noodle served with peanut sauce and special house sauce

Grilled sliced steak with spring mix salad, scallion, red onion, lime juice, chili, carrot, rice powder and mint

Minced chicken with lime juice, chili, red onion, scallion, garlic, rice powder, mint and iceberg lettuce on the side

Spring mix salad, tomato, cucumber, carrot and chicken served with peanut sauce dressing

Spring mix salad, tomato, cucumber, carrot and tofu served with peanut sauce dressing

Shrimp, calamari, fish and green mussel with spring mix salad, lime juice, chili paste, red onion, lemon grass, tomato, scallion, carrot and mint

Grilled shrimp with spring mix salad, lime juice, chili paste, red onion, lemon grass, tomato, scallion, carrot and mint

Shredded green papaya mixed with Thai chili, carrot, tomato, green bean, garlic, lime juice and peanut

Steamed tofu, cabbage, celery, glass noodle, carrot, garlic and scallion sprinkles

Coconut milk soup with galangal, mushroom, tomato, iceberg lettuce and scallion sprinkles

Lemon grass soup, mushroom, tomato, chili paste, lime juice and cilantro sprinkles

Wontons filled with pork and shrimp, bok choy, garlic and scallion sprinkles

Rice sautéed with egg, crab meat, peas & carrots, scallion and onion

Steamed rice, pea-carrot, garlic, curry powder and egg

Stir fried flat rice noodle with chili, egg, red & green bell pepper, onion, garlic, and basil leaves

Stir fried flat rice noodle with dark soy sauce, egg, broccoli, Chinese broccoli, and garlic

Stir fried thin rice noodle, bean sprout, scallion, egg and ground peanut

Bamboo shoot, red & green bell pepper, basil leaves and eggplant with coconut milk

Potato, carrot and peanut with coconut milk

Red & green bell pepper, onion, and lime leaf with coconut milk

Grilled salmon topped with thick Panang curry sauce, pea-carrot, broccoli, carrot served with steamed rice

Red bell pepper, onion, celery, scallion, cashew nut with soy sauce

Eggplant, red & green bell pepper, onion, basil leaves with chili sauce

Stir fried garlic with black pepper, cucumber, tomato and cilantro

Young ginger, red bell pepper, onion, mushroom, celery, carrot, scallion with soy sauce

Red & green bell pepper, carrot, onion, garlic , basil leaves with chili sauce

Stir fried shrimp, calamari, fish, green mussel with red & green bell pepper, mushroom, basil leaves, lime leaves, lemon grass, chili sauce served in a golden basket and steamed rice

Grilled Steak, broccoli, carrot, pineapple served with authentic Thai spicy sauce served and steamed rice

Stir fried cream yellow curry with Shrimp, calamari, fish, egg, red bell pepper, celery, white & green onions served with steamed rice

Deep fried fish fillet with house sweet-sour chili sauce, tomato, cucumber and served with steamed rice

Stir fried spaghetti with shrimp, calamari, fish, green mussel, chili, basil leaves, red & green bell pepper, onion, garlic and egg

Grilled half chicken marinated in Thai herbs and sweet chili sauce served with steamed rice and steamed Vegetables

Red or Green or Panang or Yellow or Massaman