Madurai Kitchen - Vegetarian

Crispy potato patties topped with tangy tamarind, mint chutneys, yogurt, and a sprinkle of spices

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Avocado filled samosa

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Paneer in almond tomato butter sauce

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Curries and gravies Stuffed baby eggplants simmered in a nutty, tangy Hyderabadi gravy

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Spiced cauliflower florets marinated and grilled

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Potatoes cooked in Banarasi masala

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Vegetable Dumplings in Banarasi gravy

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Yogurt vermicelli served with masala vada

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Soft fluffy deep fried bread

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Breads (Soft, fluffy deep-fried bread.)

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Rice puffs, gram flour crisps, tossed with cilantro, tamarind chutney and onions

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Okra with onions and spices

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Lentil rice stew

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Special rice (Hearty lentil-rice stew)

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Spiced mashed vegetables cooked in butter and Indian spices, served with toasted bun

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Desserts

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Wheat bread served with kurma

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Breads (Whole wheat multi layer of Indian bread)

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Breads (Thin and soft wheat bread)

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(Rice crepe with spicy lentil powder with masala)

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Spicy rice crepe with masala

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Spiced vegetable biryani in Chettinad style

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Dosa with cauliflower masala

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Pan fried spicy cottage cheese cubes

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Fried bread served with garbanzo beans cooked in spices

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Lentil crepe with onion and potato masala

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Special rice (Cooling yogurt rice )

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Crispy wheat shells with potatoes and chickpeas filling served with sweet yoghurt

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Urad lentil Dumplings with spices and tamarind sweet chutney

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Appetizers (yoghurt poured over lentil Donuts garnished with spices and tamarind sweet chutney)

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Slow cooked black lentils with butter

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Lentils with curry leaves and spices

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Ghee dosa stuffed with masala

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Fried marinated cauliflower with ginger, cayenne pepper and lime

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Batter fried cauliflower florets tossed in Indo-Chinese sauce

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Rice crepe with spicy garlic mix

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Fresh paneer marinated with yogurt, cilantro & spices

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Tangy soup with vegetables

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Steamed rice cakes served with sambar and chutneys

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Young jackfruit cooked with basmati rice and spices

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Dosa filled with paneer, cilantro and tomato

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Mushrooms in rustic kadhai masala

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Thick dosa served with korma

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Beverages

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Special rice (Tangy spiced rice served with crispy lentil fritters)

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Lentil pancake served with coconut vegetable curry

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Chunks of paneer marinated in yogurt and spices, grilled until tender

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Rice crepe stuffed with potato masala

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South Indian lentil Donuts served with sambar and chutneys

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Paneer and spinach in fenugreek sauce

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Fried vegetables, onion, chickpeas flour fritters

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Lentils and vegetable stock soup

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Rice with crispy mushroom 65 and spices

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Dosa with Mysore chutney and potato filling

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Beverages

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Mixed vegetables and nuts curry

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Breads (Stuffed Indian flatbreads baked to perfection.)

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Wheat crepe with onion and spices

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Rava dosa with masala filling

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Crispy spinach fritters with tangy chutneys

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Basmati rice layered with crispy paneer 65

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Paneer in creamy tomato butter gravy

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Creamy paneer cubes grilled with peppers and lightly charred

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Roasted paneer in tomato onion gravy

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Wheat shells with potatoes and chickpeas filling served with spicy water

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Crispy papdi topped with spiced potatoes, chutneys, and yogurt

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Paper roast with masala filling

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Breads (South Indian style leavened bread)

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South Indian layered bread served with veg kurma

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Thin golden dosa served with chutneys and sambar

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Breads (Soft tandoor-baked bread with your choice of topping.)

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Wheat rava crepe

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Idly tossed in spicy podi powder

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Breads (Flavored lentil rice and lentil donut served with sambar and chutney)

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Lentil rice dish served with sambar and chutney

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Deep fried bread

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Deep fried fluffy bread served with potato or chickpea curry

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Spicy broth of tamarind, pepper and spices

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Beverages

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Paneer with spinach gravy

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Lentil Donuts in sambar garnished with cilantro

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samosa topped with garbanzo bean curry and mint, cilantro, tamarind chutneys

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Soft dosa served with vegetable kurma

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Crepe filled with cheese, peas and spices

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Spicy tamarind rice served with lentil fritters

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Tofu cubes in tomato onion gravy

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Click to enlarge special rice Back to products

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Thick soft dosa topped with vegetables

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Seasoned peas and potatoes in crispy pastry shell

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Dosa with ginger chilli paste masala

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