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Caramelized Bread of the mansion, topped with Ashta cream and pistachios
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Fine chopped tomato, cucumber & romaine lettuce with fresh lemon & organic balsamic dressing
Layers of filo filled with chopped nuts and sweetened with syrup
Okra cooked a la provencal (fresh tomato, lemon, cilantro & garlic)
Oven baked sliced baguette topped with Armenian beef prosciutto & sunny side up quail egg
Charbroiled whole fresh Branzino, head/tail on or off served with cube Idaho potatoes
Charbroiled marinated chicken breast served with garlic sauce
Eggplant stuffed with rice & vegetables, cooked with fresh lemon juice & olive oil
Topped with fresh garlic yogurt sauce
Purslane (Seasonal), tomato, fresh mint, Persian cucumber, radish, sumac, fresh lemon & organic apple cider vinegar dressing, fried pita bread (also available with toasted bread)
Pan grilled Cypriot white cheese
Oven baked seasoned feta cheese topped with tomato & jalapeño
Chick peas blended with sesame paste, fresh lemon & garlic
Topped with sautéed filet mignon & pine nut
Topped with sautéed filet mignon
Topped with pan grilled pine nut
Topped with pan grilled Armenian beef sausage
golden crispy sweet vermicelli, filled with Ashta cream, topped with traditional floss halva
Charbroiled seasoned ground beef mixed with onion & parsley
Seasoned fresh tartar meat mixed with crushed wheat, served with chopped onion and parsley
Charbroiled seasoned ground beef topped with chopped charbroiled peeled tomato and parsley
Mini diced filet mignon sautéed with fresh tomato, garlic & parsley
Blended with fresh garlic, dry mint & extra virgin olive oil
Charbroiled lean and tender imported lamb cutlets marinated in our special sauce
Red lentil cooked with crushed wheat, sautéed onion, served with chopped tomato, onion and parsley
Lentil pilaf topped with caramelized onions
Oven baked Traditional artisan made boat shaped ravioli filled with seasoned fresh Angus ground meat, served with fresh garlic yogurt sauce, topped with sumac & red pepper powder (also available without garlic)
Oven baked artisan made boat shaped ravioli filled with seasoned spinach, served with fresh garlic yogurt sauce, topped with sumac & red pepper powder (also available without garlic)
Spread made with crushed walnut, bread crumbs, mild red pepper paste & pomegranate molasses
Charbroiled eggplant mashed with sesame paste, fresh lemon & garlic
Sautéed mini diced filet mignon topped with our special sweet & sour cherry sauce
Grape leaves wrapped with rice & vegetables, cooked with fresh lemon juice & olive oil (5 pieces)
Marinated usda Choice filet mignon charbroiled to perfection
Armenian beef sausage sautéed with fresh tomato
Oven baked sliced baguette topped with Armenian beef sausage & sunny side up quail egg
Pitted green olives marinated in pepper-paste sauce
Slightly fried potato cubes sautéed with fresh garlic & parsley
Oven baked multi thin layer pastry filled with white cheese & parsley
Charbroiled seasoned ground beef topped with our special sweet & sour cherry sauce
Fine chopped parsley, tomato, onion & crushed wheat with fresh lemon dressing
Charbroiled seasoned ground beef topped with fresh garlic yogurt sauce
