Name: Morton's The Steakhouse
Address: 74880 Country Club Dr, Palm Desert, CA, 92260, US
Telephone: (760) 340-6865

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Morton's The Steakhouse

Morton's The Steakhouse

Seafood Steakhouse

74880 Country Club Dr, Palm Desert, CA 92260 (760) 340-6865 www.mortons.com/palmdesert

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Mini morton's crab cakes
Named for the house
Morton's legendary chocolate cake mortini
Named for the house
Morton's margarita
Named for the house
Morton's steak secrets
Named for the house
Morton’s legendary hot chocolate cake
Named for the house
Morton’s wagyu smash burger
Named for the house
New belgium
“New” on the menu
New York
“New” on the menu

Starters 26

Salads 8

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Beefsteak tomato salad

Choice of

Egg & Onion Croutons, Grana Padano

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Fresh salads

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Mixed field greens salad

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Seasonal mixed greens

Market Fresh, Daily Inspiration

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Shrimp louie wedge bites

Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

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Steakhouse wedge salad

Bacon, Egg, Cherry Tomato, Pickled Red Onion, Blue Cheese Dressing

Soups 4

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Baked French onion soup

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French onion soup gratinée

Crème Fraîche

Bok Choy, Shiitake Mushroom, Dashi Broth

Fritter 3

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Jumbo lump crab cakes

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Mini morton's crab cakes

Whole Grain Mustard Beurre Blanc

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Miniature crab cakes

Whole Grain Mustard Beurre Blanc

More starters 11

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Deviled eggs

Choice of

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Fried chicken sliders

Shredded Cabbage, Sweet Heat BBQ Sauce

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Hand-cut potato chips

Blue Cheese Dipping Sauce & Caramelized French Onion Dip

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Jumbo shrimp cocktail

House-made Cocktail Sauce, Horseradish

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Lobster & crab cocktail

Jumbo Lump Crab, Maine Lobster, Lemon Basil Aioli, Calabrian Chile Vinaigrette, Capers

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Our Seafood

But isn't Morton's a Steakhouse?!? We certainly serve "The Best Steak...Anywhere," but we also offer fresh, succulent lighter fare that you're sure to enjoy. Think Chilean Sea Bass... Oysters on the Half Shell...Colossal Shrimp...Red King Crab Legs. See where we're going with this? And there's also something to be said for pairing our usda prime-aged steak and Seafood selections to create a classic dining experience that represents the finest from land and sea

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Oysters on the half shell

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Oysters Rockefeller

Creamed Spinach, Béarnaise Sauce, Panko Breadcrumbs

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Roasted tomato & mozzarella skewers

Basil Pesto, Balsamic Glaze

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Smash burger sliders

Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun

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Wagyu beef Dumplings

Sweet Chili Sauce, Scallions, Sesame Seeds

Mains 88

Steaks 18

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"proprietary" prime Cajun ribeye

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Bone-in "empire cut" NY strip

Sliced & Served for the Table

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Bone-in ribeye

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Center-cut filet mignon

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Chef's select butter trio

For the Table

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Dry-aged porterhouse

Sliced & Served for the Table

Asparagus, Jumbo Lump Crab, Sauce Béarnaise

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Filet mignon* & lobster tail

Center-Cut Filet & Cold-Water Tail

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Frequently asked questions

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Morton's steak secrets

Brown Sugar Rubbed Bacon, Maple Bourbon Glaze, Scallions

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Tomahawk

Sliced & Served for the Table

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View our menus

Chop 5

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Heritage duroc pork chop

Black Truffle Butter

Prime steaks and chops

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Rack of lamb

Whole Grain Mustard, Madeira Sauce Reduction

Grilled Seafood 4

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Cold-water lobster tail

Water Lobster Tail

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Jumbo grilled shrimp

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Petite cold-water lobster tail

Water Lobster Tail

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Seared ahi tuna

Balsamic Soy Caramel, Pickled Vegetables, Crispy Capers, evoo

Pasta 4

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Bacon & onion macaroni & cheese

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Lobster macaroni shells & cheese

(Additional Price per Guest)

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Main lobster ravioli

Seasonal Accompaniments

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Maine lobster ravioli

Truffled Lobster Cream Sauce, Shiitake Mushroom

Sushi Rolls 3

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Seasonal vegetarian roll

Asparagus, Avocado, Carrot, Cucumber, Pickled Red Onions, Lemon Basil Aioli

Vegetarian

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Spicy tuna roll

Avocado, Cucumber, Soy Caramel, Spicy Mayo

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Truffle lobster maki roll

Asparagus, Cucumber, Scallions, Truffle Aioli

More mains 54

Chef's selection butter trio

For the Table

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Chef's selection of fresh oysters

Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette

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Chicken christopher

Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc

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Chilled ocean platters

(Served For the Table) Oysters On The 1/2 Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Ahi Tuna, Horseradish Cocktail Sauce, Whole Grain Mustard Aioli, Mignonette

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Chocolate covered strawberries

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Dos equis xx

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Espresso pot de crème

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French onion meatballs

Swiss Cheese Crust, Toasted Baguette

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Garlic butter

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Grilled jumbo asparagus

Grana Padano

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Jorge ordóñez

"Victoria No.2," Málaga

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King crab whipped potatoes

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Lavender cosmo

The Botanist, Lavender, Cranberry, Lime

Morton’s wagyu smash burger

(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries

Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna

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Ora king salmon

Sweet Potato, Roasted Cauliflower, WhistlePig Maple Bourbon Glaze

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Orchard season

Apple, Cranberry, Lemon, Fever-Tree Ginger Ale

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Pa-“No”-ma

Cut Above Agave, Lime, Fever-Tree Sparkling Grapefruit

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Petite filet mignon sandwiches

Sliced Filet Mignon, Whole Grain Mustard Aioli

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Rémy martin sauce au poivre

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Roasted jumbo asparagus

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Sautéed garlic green beans

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Sautéed spinach & button mushrooms

Bacon-Wrapped, Apricot Chutney

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Seared tofu steak

Wilted Spinach, Sesame Seeds, Soy Balsamic Caramel

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Short rib Tacos

Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

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Shrimp calabria

Garlic-Chile Butter, Lobster Cream, Toasted Baguette

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Smoked gouda & bacon au gratin potatoes

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Strawberry "No"-groni

The Pathfinder, Strawberry, Lemon, Mint

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Summer house

Hennessy vs, Luxardo, Strawberry, Lime, Mint

Modus, Tuscany

20 Yr. Tawny Port, Douro

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Tenderloin steak au poivre crostini

Rémy Martin Sauce Au Poivre

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The horse soldiers

Horse Soldier Straight, Small Batch & Barrel Strength Bourbons a Handcrafted Trio of All‑Natural Bourbons, Honoring American Heritage. 1Oz Pours of Each

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The state st.

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Thinly sliced smoked salmon

Served with Sliced Tomatoes, Onion and Capers

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Truffled mashed cauliflower

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Try a half pour mor-“teeny”

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Wagyu 'pigs in a blanket'

Wagyu Beef Franks, Whole Grain Mustard Aioli

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Wagyu 'pigs in blanket'

Wagyu Beef Franks, Whole Grain Mustard Aioli

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Whipped horseradish cream

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World of single malts

The Balvenie 12yr. Scotch • Nikka Yoichi Japanese • Stranahan's 'Original' American Three Refined Pours Selected to Explore Timeless Global Traditions. 1oz Pours of Each