Orchid Thai Cuisine

deep fried tofu served with peanut sauce and cucumber sauce

rice paper wrapped with carrot beansprout iceberg lettuce mint lea fil an tro and tofu, served with sweet chili sauce and peanut sauce

• Vegetarian

Stir-fried with garlic chili sau cebell per zucchini sweet basil leave sand onion

stirfried cashew nuts with light brown sauce bamboo shoot baby com red bell pepper and onion

or mixed veg beef shrimp,fish or quid Seafood Combination

Stir-fried fresh ginger red bell pepper mushroom and onion in light brown sauce

Traditional Thai dish of stir-fried thin rice noodle with pad Thai sauce egg tofu green onion ground peanut and beansprout

Steamed cauliflower and broccoli topped with homemade peanut sauce and fried onion