Puglia Italian Restaurant

Lightly toasted bread with premium olive oil evoo*, fresh tomato, Italian imported olives, mozzarella, salt, pepper and oregano

Slice tomatoes heirloom with large basil leafs and mozzarella cheese, topped with balsamic glaze from Modena and evoo*

Organic spring mix and arugula, topped with tomatoes, olives, balsamic glaze and extra virgin olive oil. + add burrata or mozzarella (9$)

Made in house with grass fed beef and pork, herbs and spices in our tomato sauce

Prosciutto Crudo di Parma seasoned for 24 months, imported from Italy, sliced every day. Fresh Burrata cheese, black pepper, olive oil evoo*)

Cacciatorino Sweet Salame, Spicy Salame of Calabria, Prosciutto Crudo di Parma Seasoned 24 months, Fresh Mozzarella, Grana Padano with white Truffle Honey, Truffle Auricchio Cheese*if available)

Fresh potatoes gnocchi flavored with black truffle, tossed in evoo with roasted garlic, Italian parsley and chili pepper. Very light Gluten content

Thin sliced Braciole beef rolled up with garlic, basil, Parmigiano Reggiano, Italian parsley and herbs inside, slow cooked for over 6 hours in Puglias house made tomato sauce and poured over Rigatoni pasta

Linguine with fresh egg yolk, pecorino cheese and imported guanciale (pork cheek), as simple as it sounds but rich in protein and flavour

Large chicken breast butterflied and season with Italian herbs, lightly floured and cooked with olive oil and lemon zest

Fresh potato Gnocchi tossed in our tomato sauce and melted mozzarella cheese

Homemade pasta, Mortadella pork, fresh mozzarella cheese, Grana Padano cheese, ground pork, Angus Certified ground beef, carrots, celery, onion, white wine, basil and Puglia imported tomato sauce, evoo* olive oil

Linguine tossed our made in house creamy basil pesto. +6$ Homemade potatoes Gnocchi

Fresh pasta sautéed with white wine and olive oil, tomatoes, Italian parsley, and roasted garlic. With wild shrimp and lemon zest

Homemade meatballs made with grass fed ground beef and pork, herbs and spices, over a bed of linguine and topped with our tomato sauce

Fresh Lobster Ravioli sautéed with white wine and olive oil, tomatoes, Italian parsley, and roasted garlic. With wild shrimp and lemon zest

Fresh thin sliced eggplant, Italian imported fresh tomato sauce, mozzarella, Grans Padano cheese, evo* olive oil

Olive oil evoo* , with roasted garlic, chili pepper, and Italian parsley

Rigatoni tossed with fresh mozzarella cheese crushed meatballs, premium mortadella, parmigiano reggiano topped with bread crumbs and Bolognese sauce and baked in the oven

Rigatoni pasta with tomato sauce, ground pork, Angus Certified ground beef, Puglia imported tomato sauce with carrots, celery, onions, white wine and basil

Spaghetti pasta tossed int homemade tomto sause cappers and olives imported from Italy

Pecorino cheese, black pepper

Fresh cheese tortellini, chef's cream, Italian imported caciocavallo cheese and prosciutto crudo Di Parma Season 24 months

Seasonal Price

Seasonal Price

Seasonal price

Seasonal price