Sanook Soi 38

Hand-rolled rice paper, avocado, mixed green, cucumber, carrot, Thai basil, and rice noodle. Peanut and sweet and sour sauces

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Grilled marinated pork shoulder in coriander root, garlic, and white pepper

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Vermicelli noodle, marinated pork, Chinese broccoli, bean sprout, meat ball, and basil

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Noodle with pork shoulder slow cooked in daikon broth and served with Chinese broccoli

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Chicken on a skewer, marinated in spices and herbs. Grilled and served with homemade peanut and cucumber sauce

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Crab meat, green onion, onions, egg, cucumber, and rice

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Meat of your choice sautéed in roasted chili paste, cashew nut, onion, carrot, and bell pepper

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Wide rice-noodle, garlic, baby chili, choice of proteins or vegetable, pepper corn, basil, and bell pepper

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Noodle with roasted duck in duck and Chinese 5 spices soup

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Hand rolled, freshly made vegetable egg rolls stuffed with cabbage, carrot, glass noodle, and celery

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Choice of proteins, long eggplant, onion, garlic, fresh chili, and basil. Vegan option available

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The flavorful curry made from massaman curry pasted with coconut milk, peanuts, onion, potatoes, and your choice of proteins

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Marinated pork sparerib (small cut) with black pepper and garlic, deep fried. Served with some vegetables

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Meat sautéed with home-made spicy red chili paste and green bean topped with kaffir lime leaves

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Steam chicken filet with Jasmine rice steamed in chicken broth, garlic and ginger. Served with 2 sauces

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Pan-seared or deep-fried with 3 sauces

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Pork shoulder, cooked rice, garlic, vinegar, fermented. Originated in Northeastern Thailand. Served with ginger, shallot, and green

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Southern Thai style rice noodle in curry, green bean, bean sprout, basil, prickle mustard, and cabbage

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Chiang Mai curry noodle in coconut milk, chicken, topped with crispy noodle. Famous northern dish!!

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Thailand's tastiest minced chicken prepared with garlic, lime juice, crushed roasted chili, shallot, coriander, green onion, ground roasted rice and mint. Served in purple cabbage

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Choice of proteins, bamboo shoots, round eggplant, and green bean sautéed in red curry paste, red chili, and kaffir lime leaves

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Wide rice-noodle, Chinese broccoli, egg, garlic, choice of meats or tofu or veggie. Our Thai version of Chinese Thai classic

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Made from scratch. Rice noodle, bean sprout, garlic chive, egg, tamarind, lime, palm sugar, peanut, and red pepper

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Cooked with choice of proteins or vegetable. Topped with kaffir leaf, red chili and crushed peanut. Vegan option available

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Green papaya, chili, cherry tomato, crushed peanuts, lime juice, green bean, fish sauce and palm sugar

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Protein, white pepper, garlic, crispy fried onion, and green

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Stir-fried with eggs, pineapple, raisin, cashew nut, onions, and choice of proteins

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Stir-fried flat rice noodles topped with gravy, and Chinese broccoli

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Shrimp stir-fried rice with onion, roasted chili, green bean, and red chili

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Stir-fried with eggs, onion, green onion. Combination of shrimp, squid, and scallop

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Minced chicken stir-fried rice with basil, garlic, fresh baby chili, green bean and fried egg

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Hand-rolled rice paper, shrimp, mixed green, cucumber, carrot, Thai basil, and rice noodle. Peanut, sweet and sour sauces

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Stir-fried protein topped with Thai style sweet and sour sauce, pineapple, tomato, cucumber, onion, red and green peppers

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Rice, choice of protein, egg, garlic, onion, tomato, green onion, lime, and cucumber. An international favorite the world round

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Chicken stir-fried rice with fresh chili, lime, mushroom, onion, lemongrass, and kaffir lime leaves

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Combination of broccoli, Bok choy, carrot, asparagus, shiitake mushroom, and zucchini sautéed in oyster sauce. Clean and Delish!

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Ground pork wrapped in wonton skin in clear broth

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