Sushi Roku Santa Monica

sweet miso

yuzu vinaigrette

garlic, yuzu ponzu

yuzu kosho, olive oil, lemon

asparagus or jalapeno

truffle oil, salt

red dates, pine nuts

chickpeas, za’atar, pita bread

garlic sauce

spicy cucumber, onion

truffle oil, salt

soy honey glaze

coleslaw, spicy cucumber

miso pork broth

(Shiro Maguro) garlic aioli, arare, wasabi soy truffle

(Kani)

(Hirame) lemon zest, shiso, garlic, sea salt, ponzu

(Unagi)

(Hotate) shiso paste, sea salt, lemon

cucumber, jalapeño, avocado, topped with salmon & kizami wasabi, rice cracker, yuzu olive oil

spicy tuna, shrimp tempura topped with tuna & yellowtail, spicy mayo

yellowtail, cucumber topped with avocado, spicy aioli

crab, cucumber topped with toro, sea bream, black truffle pesto, yuzu vinaigrette

black pepper sauce

chili garlic sauce

yakitori sauce

soy garlic sauce

Grilled ribeye, edamame, rice, choice of mixed salad or vegetable tempura

Grilled chicken, edamame, rice, choice of mixed salad or vegetable tempura

Vegetable tempura, edamame, salad with ginger dressing, vegetable cut roll

with crab, avocado

sprouts, avocado, cucumber

yukon gold mashed potatoes, asparagus, soy garlic

yukon gold mashed potatoes, baby carrots, teriyaki glaze

spinach, teriyaki glaze

Chef’s choice of 8 pieces of fish over rice with seaweed salad, daikon, crab meat

With avocado, kaiware, cucumber, mango, seaweed salad, spring mix, gochujang sauce

Tuna, salmon, yellowtail, sea bream, shrimp choice of baked crab or spicy tuna cut roll

today’s 7 piece nigiri and custom hand roll created by our chef

Sushi plate + scallop, sea bream, toro jalapeño cut roll

yellowtail, tuna, salmon, shrimp, albacore & baked crab or spicy tuna cut roll

bandero cafe & blanco tequila, espresso, sea salt, chocolate baton

svedka vanilla vodka, espresso, luxardo espresso liqueur, sea salt, chocolate baton

grey goose vodka, sake, lavender, yuzu, prosecco

knob creek rye, amaro averna, dry vermouth, angostura & orange bitters

meili vodka, lime, pineapple, cranberry, combier pastèque watermelon liqueur, watermelon

mionetto n/a sparkling wine, fresh grapefruit, orange peel

smokin’ yuzu or classic with ritual zero-proof tequila

pomegranate & lime juice, honey, mint, serrano pepper, giffard almond orgeat

cucumber, mint, pineapple, fever tree sparkling cucumber

Lychee | Vodka | Gin | Saketini