The Cave

Hearts of Romaine, Grilled Chicken, Tomato, Bacon and Hard-Boiled Egg in Lemon Champagne Vinaigrette

Fresh Tomato, Buffalo Mozzarella Cheese, Extra Virgin Olive Oil, Balsamic Vinaigrette and Fresh Basil

with Sour Cream and Truffle Essence

Baby Mixed Greens, Hawaiian Papaya, Avocado and Shaved Red Onion in a Lemon Champagne Vinaigrette

Romaine lettuce, shaved Parmesan Cheese, Homemade Croutons and Caesar Anchovy Dressing

An assortment of cheese, cold cuts, baguette, grapes, apples and nuts

Three Assorted Cold Cuts, Three Assorted Cheeses Served with Baguette Toast, Nuts, Granny Smith Apple and Grapes

with Marinara Sauce

Served hot with Marinara

Panko Crusted Eggplant with Tomato, Mozzarella and Parmesan Cheese

Pepper Crusted 8oz Ahi Tuna with Mushroom Whipped Potatoes, Red Wine Sauce and Asparagus

Grilled Apple Marinated Pork Chop with French Fries, Baked Apple and Apple Jus

North Atlantic Pan Seared Salmon and (3) Garlic Shrimp with Tomato Garlic Risotto and Asparagus in a Lemon Chardonnay Sauce

over Double Butter Whipped Yukon Gold Potatoes with Baby Carrots and Cipollini Onion in a Rich Red Wine Sauce

Airline Chicken Breast with Pea & Truffle Risotto, Truffle Sauce and Grilled Asparagus

Pepper Crusted Thinly Sliced Wagyu Top Sirloin, Served with Double Butter Whipped Yukon Gold Potatoes in a Green Peppercorn and Cognac Sauce

Rare Ahi Tuna with Asian Slaw and Spicy Aioli on Wheat Bun

Grilled Breast of Chicken, Swiss Cheese, Mushroom, Lettuce, Tomato, Red Onion with Spicy Aioli on a Ciabatta Bread

Half Pound Grilled Beef Patty with Cheddar, Lettuce, Tomato, Red Onion, Basil Aioli on Brioche Bun with French Fries

Turkey Patty, Brie Cheese, Romaine, Tomato, Marinated Red Onion, Sun Dried Tomato Aioli on a Wheat Bun

Half pound Grilled all Beef Patty, Bacon, choice of Cheddar or Swiss Cheese, Lettuce, Tomato, Red Onion, Pickle, Spicy Aioli with French Fries

Penne Pasta with Chicken Breast, Sauteed Mushroom, Shallots in a White Wine Cream Sauce

in a Mushroom Chardonnay Sauce

Penne Broccoli Sundried Tomato, Pine Nuts, Red Chili Flakes and Fresh Basil in Extra Virgin Olive Oil (Lightly Spicy)

Sauteed Salmon in Farfalle with Fresh Tomato, Garlic, Basil and Extra Virgin Olive Oil

with Spaghettini Provençal Style

with French Fries, Truffle Sauce and Grilled Asparagus

Three Corn Tortillas, Chicken, Red & Green Bell Pepper, Romaine Lettuce topped with Avocado, Sour Cream & Spicy Aioli

with French Fries, Chardonnay Sauce and Grilled Asparagus

served with Spaghettini in a Light Tomato Sauce, Mozzarella and Parmesan Cheese

10" individual Pizza with Tomato, Mozzarella, basil and The Cave secret sauce

10" individual Pizza Wild Mushroom, Garlic Cream Sauce (White Sauce), Provolone, Mozzarella, Gorgonzola, Parmesan, Buffalo Mozzarella with Truffle Essence

10" individual Pizza with fresh mozzarella and sliced pepperoni over cave secret sauce

10" Personal Pepperoni, Bacon, Onion, Bell Pepper, Mushroom, San Benito Tomato Sauce, Mozzarella, Parmesan and Fresh Mozzarella

Crispy French Fries Buffalo Sauce and Gorgonzola Cheese

with House Marinara Sauce

Rich Chocolate Terrine with Whipped Cream and Berry Couli

With Vanilla & Berry Coulis

with Whipped Cream, Berry Coulis and Fresh Berries

Italian Cream Cheese, Lady Fingers, Coffee and Marsala

with Brittle Top of Melted Sugar

Apricot Crème Brulé Bread Pudding with Vanilla & Berry Coulis

with Vanilla Ice Cream

Apricot Crème Brulee Bread Pudding with Vanilla & Berry Coulis

Puffed Pastry, Marzipan, Poached Pear with Caramel Sauce

Warm Chocolate Lava Cake with soft molten center, served with vanilla and raspberry sauce