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Flourless Chocolate Cake served with dessert wine marinated local berries, whipped cream and house caramel.
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Sushi grade ahi steak seared with wasabi sesame seed crust and served with green beans glazed with house citrus Szechuan ponzu
Choose one: Rock Fish | Shrimp | Coconut Shrimp w/ flour tortilla, slaw, house pico de gallo & chipotle tartar sauce
Butter seared served with roasted seasonal puree, house balsamic bacon jam and brussels sprouts
Blackened chicken, sautéed onion, roasted bell pepper with fettuccine, confit garlic Alfredo cream and Parmesan
Blackened seared ahi steak on a blue corn tostada with house avocado spread, arugula, honey cilantro, vinaigrette, pico de gallo
Available three-ways Grilled – served with marble potatoes and mixed vegetables. Milanese – served with arugula, cherry tomatoes, Parmesan cheese, lemon-herb vinaigrette. Parmigiana – served with angel hair pasta, spicy Marinara sauce, topped with pesto
Shredded sherry wine braised short rib that is slowly cooked with aromatics and beef stock. Sauteed and served with mushrooms, house veal demi cream, penne pasta and Parmesan cheese
Flash fried brussels sprouts topped with apple wood bacon and drizzled with chili infused honey
Lightly dusted and flashed fried with crispy onion and lemon aioli
Mussels, shrimp, bay scallops, salmon, and white fish, served in a spicy Seafood Marinara sauce with house crostini
Brussel sprout halves flash fried until crispy, then drizzled with our house guajillo chili honey and topped with applewood smoked bacon
Confit tomato vodka cream which is, slow oil roasted local tomatoes until tender & sweet then deglazed with vodka and married with confit garlic, basil & cream
Your Choice of local rock fish, shrimp\ or coconut shrimp, beer battered and fried until golden brown served with crispy fried golden French fries seasoned with our house umami seasoning. Includes tartar sauce and house slaw.
Served with mashed potatoes, broccoli, topped with bacon jam, and blue cheese sauce
Citrus ponzu glazed, served with bell pepper, onion, garlic, kale mix, mushroom and fettuccine pasta
Calamari steaks thinly sliced and flash fried in cornstarch/flour mix until tender and crispy. Served with homemade lemon aioli
citrus glazed w/ bell pepper, onion, garlic, kale mix, mushroom & fettuccine
w/ confit vodka tomato cream, crispy brussels sprouts & house chili honey drizzle
Romaine heart, Parmesan cheese, house made herb croutons and house Caesar dressing
Poached cold water lobster and tiger shrimp w/ celery, onion, garlic, chives, on house bread, aside French fries
Marinara sauce, mozzarella cheese, Parmesan cheese and basil
Mussels, shrimp, bay scallops, salmon, and white fish, served in a spicy Seafood Marinara sauce with fettucine pasta
Creamy baby clams, red potatoes, celery, onion, applewood smoked bacon and bay leaves sauteed with sherry wine and garlic.
ask your server for today’s selection
Blue cheese, bacon jam, balsamic arugula and French fries
Served with crispy marble potatoes, honey bacon brussels sprouts, and herbed-cream sauce
Arborio rice, shrimp, mussels, white fish, bay scallops, and salmon, served with Seafood tomato sauce
Sushi grade ahi steak seared with wasabi sesame seed crust and served with green beans glazed with house citrus sauce
Steamed mussels and sauteed shrimp with white wine, chili flakes, garlic, cilantro, lemon juice, tomato, butter, and angel hair pasta
Fresh bread with infused butter
Sumac black pepper seared seasonal catch with house bruschetta, balsamic pearls and confit garlic basil cream
Kale mix, strawberry rhubarb vinaigrette, red onion, cucumber, fresh local strawberry, candied walnuts and goat cheese
Ground shrimp, carrots, leeks, braised cabbage, garlic & miso. Rolled and fried in spring roll wrap until crispy. Served with our house Szechuan sauce. Kind of like a Filipino eggroll
White wine buttered shrimp served with fresh bread
served with French fries and demi glace
Grilled NY strip steak glazed with house chimichurri served with crispy fried golden French fries seasoned with our house umami seasoning and house veal demi-glace
Steamed black mussels with sherry wine, garlic, chili flakes, butter and confit tomato cream with a side of house-malted bread
Warm house Chocolate Chip Cookie served with scoop of your choice of "805 Creams” ice cream, Chocolate Chai/ Vanilla Oolong/ Strawberry Sorbet/ Coffee, then topped with house caramel & cherry
Crispy braised pork shank w/ house Szechuan sweet chili sauce, sesame seed, pickled red onion
Cheddar cheese, red onion, special sauce, house pickles, lettuce, tomato and French fries
Grilled Sirloin steak served with crispy fried golden French fries seasoned with our house umami seasoning and house veal demi-glace
