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Ground chicken, shrimp, BBQ pork, with thin rice noodles (dry) with cooked beansprouts, fried crispy wonton topped with cilantro topped and green onion crispy garlic
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Stir fried garlic, broccoli, and carrot, with home made sauce
Stir fried eggs with white rice, white onions, green onions, BBQ pork, and Chinese sausage
Stir fried garlic, mixed bell pepper, white and green onion, zucchini, carrot, roasted cashews, with cashew sauce
Stir fried real crab meat with fresh cage free eggs and rice, topped with chopped green onions, white onions, and crispy garlic
Chicken breast marinated with coconut milk, curry powder, cumin, salt, sugar, black pepper, grilled, and served with peanut sauce and cucumber sauce
Shrimp sir fried with fresh garlic, prik pao chili oil, topped with crispy basil, served with a side of fresh cucumber
Stir fried Japanese yakasoba noodles, with sesame oil, garlic, cabbage, green onion, celery, and bean sprouts
Real crab meat and soft shell crab stir fried with thin rice noodles, egg, green onions and bean sprouts, limes and crushed peanuts on the side
Cream cheese mixed with pineapple and white onion, wrapped in wonton skin deep, then fried and served with sweet & sour sauce
A grilled 12-ounce rib-eye steak usda served with fresh cucumber and Thai dipping sauce. Served with white rice
Tender calamari steak battered with tempura powder, deep fried, and served with spicy sweet & sour sauce
Dumpling stuffed with ground chicken and veggies. lightly topped with fried garlic served, and served with with black soy sauce. Home made and unique
Rice paper wrapped with mixed organic spring salad, cucumber, carrots, and served with peanut sauce and sweet and sour sauce (not deep fried)
Rice paper wrapped with mixed organic spring salad, cucumber, carrots, and served with peanut sauce and sweet and sour sauce (not deep fried) with veggie meat
organic mix spring salad with cucumber, shredded carrots, tomatoes, hard-boiled egg, with homemade dressing
Stir fried egg noodles aroma garlic and black pepper sauce, white and green onion, cabbage, and carrot, topped with crispy garlic
Green curry paste in coconut milk, with bell peppers, eggplant, bamboo, and basil leaves
Top sirloin steak grilled and mixed with spicy lime dressing, tomato, red onion, white onion, basil, and green onion. Served on top of an organic mix spring salad
Grilled chicken with soft yellow noodles served with steamed broccoli topped with home made sauce
Fresh squeezed lemon and honey with sparkling water served over ice
Yellow curry mixed with Massaman curry in coconut milk with egg and soft noodle, topped with crispy noodle and served with side vegetables and condiment
coconut in red curry paste with eggplant , bamboo,bell peper , zucchini, basil
6 pcs shrimp temura cooked with sweet & sour sauce and veggies
Slice beef thin batter flour and deep-fried cooked with fresh garlic white and green onions, and topped with crispy garlic serving over rice
grilled salmon with teriyaki sauce on top and steamed veggies
yellow curry pate in coconut milk with white onion, potato, and carrots
Stir-fried with zucchini, bell peper , white and green onion, celery carrots with cashew sauce
Stir-fried yakisoba noodles with mixed vegetables and your choice of meat
Stir fried rice noodles, with egg, bean sprouts, and green onion, in homemade tamarind sauce, with crushed peanuts and peanuts sauce on the side
chicken breast tender batter flour deep fried coate with real orange saue
Stir-fried eggplant with homemade sauce with pumpkin, eggplant , bell pepper, basil , white and green onion
Stir fried flat rice noodle with bell peper white and green onion fresh chili and fresh garlic topped with basil
Stir-fried flat rice noodles with egg cage-free broccoli and carrot with black sweet soy
Lavenders syrup with sparkling water with lemon served over ice
Lemonade served over ice
ground chicken cooked with homemade soy and ginger, and water chestnuts, served with lettuce
Lychee syrup with sparkling water served over ice
Stir-fried noodle with tomyum favor and egg with mixed veggies
Your choice of meat stir fried with mixed vegetables and fresh garlic
Beef coated with batter, deep fried, with fresh garlic, white and green onions
Stir fried Thai chili, garlic, green and white onion, and basil
Stir fried big flat rice noodles, with egg, garlic, broccoli, and black sweet soy sauce
Stir fried glass noodles (100% bean thread) with fresh garlic, egg, napa, tomato, white and green onion, and celery
Panang curry paste in coconut milk with bell pepper, topped with kirrfier leaves
Shredded young green papaya mixed with lime and tamarind sauce, with tomato, carrot, and peanut on a bed of mixed spring salad and topped with choice of tofu or shrimp
Stir fried jasmine rice, with pineapple, cashew nuts, raisins, white and green onion, tomato, and egg
Baby pork ribs marinated with fresh garlic, salt, and black pepper, served with homemade sauce and rice
Yellow curry broth served with Indian roti flat bread
Organic mixed spring salad with cucumber and shredded carrots, served with sweet and sour sauce and peanut sauce with crushed peanuts
Mixed seafood, shrimp, fish, green mussel, calamari, scallop, butter, and lightly deep fried and stir fried with chili oil, garlic, basil, bell bell pepper, topped with crispy basil. Served with white rice
Stir fried jasmine rice, with garlic, chili, white and green onion, and basil
Young green beans cooked with non-dairy butter, fresh garlic, salt, and chili
Sweet sticky rice with slice mango
Half grilled BBQ chicken served with sticky rice and sweet and sour and jeaw sauce
Thin rice noodles with beansprouts in dark broth, white onion, celery, beef meatball, stew beef, and sliced top sirloin
2 scoops coconut ice cream serving in fresh young coconut
1 scoop of mango ice cream served with fresh mango and sweet sticky rice
mix variety favor appitizer 4 pcs dumpling 4 pcs crispy wonton 4 pcs cream chesse wonton 4 pcs shrimp rolls
Soft yellow noodle with creamy Tom Kha soup with your choice of meat
Creamy coconut milk with mushrooms, white onion, green onion, lemongrass, galanga, kaffirr leaves, lime, and chili oil paste, topped with cilantro
Thin rice noodles and beansprouts in a spicy and sour lime broth with ground chicken, shrimp, and fish balls, topped with ground peanut, fried garlic, fried crispy wonton, cilantro, and green onion
Hot and sour soup with mushrooms, white onion, green onion, lemongrass, galanga, kaffirr leaves, lime, and chili oil paste, topped with cilantro. (CNN's 20th Best Soup in the World)
philadephia non daily plant based spread mix with pine apple wrapped with wonton skin serving with sweet and sour sauce
Steamed Dumplings filled with mixed vegetables. Served with dipping sauce
thin rice noodle with vegetable broth and mix vegetable and soft tofu
Mix vegetables and soft tofu vegetables broth
Stir fried jasmine rice, with egg, peas, carrots, tomato, white and green onion
Yellow curry paste in coconut milk with white onion, potato, and carrot
