Versailles Cuban Food- La Cienega Blvd

Six pieces. Marinated in our famous garlic mojo, served with our homemade cilantro cream dip

Two pieces. Your choice of chicken, beef or spinach

4 pieces. Mashed potatoes stuffed with meat and shaped into balls, then lightly breaded and fried

Sliced has avocado topped with onions

Black bean soup

Chicken soup

Grilled marinated sirloin, thinly sliced and topped with grilled onions

A Creole based oxtail stew with a sharp peppery taste cooked with traditional Cuban herbs and spices, olive oil and bell peppers

Strips of sirloin steak cooked in a simmering blend of bell peppers, onions, olive oil and tomato sauce

Seasoned and breaded top sirloin steak

This dish when translated means old clothes is a traditional Cuban meal - thinly shredded flank steak prepared in a authentic tomato and wine sauce

Our famous house specialty - juicy roasted half chicken marinated in our delicious garlic sauce garnished with sliced onions

Tender chicken breast steak spiced and breaded to prefection

Tender chicken breast grilled to perfection topped with garlic sauce and garnished with white onions

Roasted half chicken, sweet and juicy, smothered in our delicious barbecue sauce

A classical Cuban dish - valencia rice and chicken married in just the right amount of seasoning and garnished with peas and pimentos

A sandwich made famous on the streets of Havana. A play on a traditional Cuban sandwich Served on a sweet roll with fries. It's a must try!

Thin top sirloin steak marinated and grilled served on Cuban bread, garnished with lettuce and tomatoes, served with French fries

Shredded roasted pork with BBQ sauce on Cuban bread with grilled onions, tomato, and Swiss cheese

Shredded roast pork on Cuban bread with grilled onions

Marinated and grilled chicken steak on Cuban bread, garnished with lettuce and tomatoes, served with French fries

Classic Cuban style roasted pork marinated in Versailles uniques garlic mojo criollo sauce roasted to perfection

Tender lean chunks of pork marinated in our special garlic mojo sauce topped with onions

Pork chops marinated in citrus juice with a generous amount of Versailles garlic mojo sauce. sauteed onions and herbs

Fried Pork Chops

Shrimp in a distinct Tomato Based Creole sauce

Shrimp cooked in Sofrito and served with Valencia Style Yellow rice

Shrimp cooked in a butter and garlic sauce

Salmon filet grilled with garlic mojo sauce

Rice, black beans and fried sweet plantains

Beans and rice cooked together, fried sweet plantains and mixed green salad

Classic Cuban dish gone meatless . Beyond meat simmered in sofrito (cuban tomato sauce)

16oz bottle of our homemade garlic sauce

Our famous house garlic sauce

Cuban style rice pudding

Cuban flan