Good Clean Fun

Five cheese personal Pizza - Mozzarella, Parmesan, Fontina, Asiago, Provolone $19 spicy pepperoni personal Pizza - Tomato Sauce, Pepperoni, Mozzarella, Parmesan, Chili Mix $19

Cheese & charcuterie board - Chef's Selection of Cured Meats and Cheeses, served with Marinated Olives, Jam, Butter and Sourdough Bread $30 fresh burrata - Hand-Formed, Sweet, Milky & Delicate. Warm Country Sourdough $16 fresh burrata & black truffle - Fresh Burrata, truffle preserves, Served with Clark Street Sourdough Bread $23 (v) fresh burrata & osetra caviar - 1Fresh Burrata, 14g Osetra Caviar, Served with Clark Street Sourdough Bread $69 baby romaine Caesar salad - Garlic, Lemon, Parmesan $18

Arugula salad - Wild Arugula, Shaved Manchego, Lemon & Olive Oil Vinaigrette $14 $13+ - Served with Crackers & European Style Butter

Black truffle sauce, mozzarella, Parmesan --- living large (vegetarian)

Chef's Selection of cured meats and cheeses, served with marinated olives, jam, butter, and sourdough bread

Seawater-poached tomatoes, fresh mozzarella, basil pesto, garlic confit, aged balsamic glaze, and a hint of Aleppo pepper on toasted focaccia. (vegetarian. contains gluten, dairy, tree nuts)

Mozzarella, parmesan, fontina, asiago, provolone --- pure cheesy decadence (vegetarian)

Fresh, creamy burrata split down the middle and flooded with honey and earthy black truffle. Rich and completely addictive. Served with warm sourdough.(vegetarian, contains mushrooms, alliums)

Sold out Quick View Austrian Orange 2 Bottles #1 Good Clean Fun

Sold out Quick View Austrian White & Orange 5 Bottles #1 Good Clean Fun

Sold out Quick View Brutal 2 bottles Good Clean Fun

Sold out Quick View California White & Orange 3 Bottles #1 Good Clean Fun

Sold out Quick View California White 2 Bottles #1 Good Clean Fun

Served with sourdough bread and European butter

served with sourdough bread and European butter

Octopus in a Galician Sauce, served with sourdough bread and European butter

Served with sourdough bread and European butter

served with sourdough bread and European butter

From out of thin air)

Rye flour, hard red wheat flour, and all-purpose flour. Each cookie has both milk and dark chocolate, and is finished with Maldon Salt

The classic you know and love, hand rolled with Valrhona Dark Chocolate Batons

House-made cashew pesto, baked with salt & peppered cherry tomatoes, and finished with freshly grated Parmesan

McConnell's Fine Ice Creams r.r. Lochhead Vanilla Bean, Double Shot of Espresso, Cocoa powder

A rich, spiced blend of black tea, cinnamon, cardamom, ginger, and cloves mixed with creamy steamed milk. Sweet, warming, and aromatic

Croatia. A soft, caffeine-free herbal tonic with a sweet, honey-like infusion

16 oz. Sweet and spicy masala chai concentrate mixed with cold milk and served over ice. The perfect chilled afternoon pick-me-up

16Oz. Premium unsweetened stone-ground Kodemari matcha poured over ice and cold milk. A creamy, emerald-green energy boost that is refreshing and smooth

Strawberry puree & Proper Strawberry Syrup, Premium unsweetened stone-ground Kodemari matcha poured over ice and cold milk

Enjoy this guiltless Margarita, sugar free and alcohol free, for its artisanal crafted botanical distillate of citrus peels and pink pepper, with a hint of sea salt

non-alcoholic sangria with an infusion of orange and lemon peels, capturing the freshness of these fruits. Notes of juicy peaches and red wine transport you to the south of Spain

Region: Abruzzo, Italy Grapes: Trebbiano d'Abruzzo Body: Light Notes: Crisp, clean, and ice-cold ready. Melon, pear, and stone minerality with a breezy, no-fuss finish. Your new beach/park/rooftop go-to. Pairing: Light salads, seafood, ceviche, or just sunshine