Green Table Cafe

Cherry tomatoes, blueberries, strawberries, radish, mixed greens, clover sprouts and avocado. Topped with a balsamic reduction and an orange olive oil dressing

Cherry tomatoes, blueberries, strawberries, radish, mixed greens, clover sprouts and avocado. Topped with a balsamic reduction and an orange olive oil dressing

Cucumber, celery, mixed greens, sprouts, avocado and mock-tuna scoops. Served with a slice of toasted bread

Cucumber, celery, mixed greens, sprouts, avocado and mock-tuna scoops. Served with a slice of toasted bread

Quinoa, kale and dried cranberries, sprouted walnuts, sprouts, red kimchi, avocado and almond cream cheese

Cherry tomatoes, cucumber, onion, chopped blanched almonds and avocado. Served with a slice of toasted bread

Couscous marinated with turmeric, olive oil and salt, mixed greens, sprouts, sprouted mung beans, sprouted red lentils and sprouted walnuts. Served with a slice of toasted bread

Cucumber, celery, mixed greens, sprouts, avocado and mock-tuna scoops. Served with a slice of toasted bread

Quinoa, kale and dried cranberries, sprouted walnuts, sprouts, red kimchi, avocado and almond cream cheese

Cherry tomatoes, cucumber, onion, chopped blanched almonds and avocado. Served with a slice of toasted bread

Cherry tomatoes, cucumber, onion, chopped blanched almonds and avocado. Served with a slice of toasted bread

Couscous marinated with turmeric, olive oil and salt, mixed greens, sprouts, sprouted mung beans, sprouted red lentils and sprouted walnuts. Served with a slice of toasted bread

Carrot, beet, apple, lemon and ginger

Breakfast burrito filled with our tofu egg scramble, field roast sausage (not gluten-free), mixed potatoes, onion and zucchini, with spicy mayo and ketchup. Served on a tortilla (not gluten-free)

Three Tacos filled with our tofu egg scramble, mixed potatoes, zucchini and onion with spicy mayo and ketchup. Served on gluten-free corn tortillas

Quinoa, kale and dried cranberries, topped with our tofu egg scramble, roasted red bell peppers, sautéed mushrooms, sprouts, sprouted walnuts, red kimchi, avocado and almond cream cheese

Chocolate covered date with almond butter & jam inside

banana, Sun Potion tocos rice bran protein, bee pollen, almond butter and almond milk. Topped with fresh banana, strawberries, chia seeds, hemp seeds, bee pollen and almond butter. Homemade granola on the bottom

Fresh apple, blueberries, strawberries, banana and orange

Green table falafel patty, zucchini, roasted red bell peppers, sun-dried tomato mayo, mixed greens, ketchup and spices. Served on a toasted bun

Couscous marinated with turmeric, olive oil and salt, mixed greens, sprouts, sprouted mung beans, sprouted red lentils and sprouted walnuts. Served with a slice of toasted bread

Quinoa, kale and dried cranberries, sprouted walnuts, sprouts, red kimchi, avocado and almond cream cheese

Meatballs, Marinara sauce, onion, tomato, almond cream cheese and spices. Served on a toasted bun

Mixed berries, banana, orange juice, hemp seeds, maca and cinnamon

Sliced tomatoes, olive tapenade, pesto, thousand island, almond cream cheese and oregano served on ciabatta

100% pure acai, banana, almond milk, spirulina, chlorella, sunflower butter and maca. Topped with fresh bananas, chia seeds, goji berries, almond butter and coconut flakes. Homemade granola on the bottom

mock-tuna patty, almond cream cheese, avocado, spicy mayo, pickles, ketchup and onion. Served on a toasted bun

Field roast sausage (not gluten-free), artichoke spread, almond cream cheese, spinach. Served on a toasted bun

Couscous marinated with turmeric, olive oil and salt, mixed greens, sprouts, sprouted mung beans, sprouted red lentils and sprouted walnuts. Served with a slice of toasted bread

Acai, mango, mixed berries, sunbutter, almond milk, and agave blended. Topped with coconut flakes, blueberries, strawberries & Chia seeds. Organic granola on the bottom

Grapefruit, spirulina, chlorella and aloe vera

Cucumber, celery, cilantro, lemon, chlorella and spirulina

Almond milk, fresh orange juice, hemp seeds, bee pollen, banana and pitaya