Gregorio's Restaurant

Garlic mozzarella bread topped with tomato, basil, & black olives

Fresh mozzarella, fresh sliced tomato & Fresh basil. Served with olive oil and balsamic reduction

Marinated in our house dressing

Premium Blue pei (Prince Edward Island) mussels simmered in garlic, white wine, and butter

Eggplant Parmigiana on a toasted sweet bun

Tossed Salad | Provolone | Parmesan | Capicola Ham | Genoa Salami | Black Olive | House Vinaigrette

Our house tossed salad with black olives, Italian cured meats, and assorted cheeses, dressed with our house vinaigrette

Romaine, gorgonzola, tomato, bacon, house croutons & ranch

Romaine lettuce with shaved Parmesan and crisp house-made croutons, tossed in zesty Caesar dressing

Green Leaf lettuce | Cucumbers | Carrots | Onions | Bell Pepper | Tomato | Marinated Mushroom | House Red-Wine Vinaigrette • With gorgonzola $0.00 | $150.00

Hearty homemade chicken noodle soup

Chunky tomato soup with homemade croutons

Creamy chicken & dumpling soup

Tomato base soup with ditalini & cannellini beans

Traditional chicken broth with tender chicken, celery, onions, carrots, potatoes, green beans, and pasta. • Cup $13.00 | Bowl $17.00

Our signature dip is served with crispy garlic flatbread

Lightly dusted and golden-fried, served with warm Arrabbiata

Pei mussels simmered in garlic, white wine, and butter

Consuming raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of foodborne illness. Notify us of any allergies. (Gfa) Gluten Free upon request +$2.00/$4.00 for gf pasta Substitute Fresh Pasta +$1.00/$2.00 Substitute Fresh Gnocchi +$2.00/$4.00 Additions: Vegetables +$3.00/$6.00 | Meatballs or Sausage +$6.00/$12.00 | Chicken or Shrimp +$8.00/$16.00 Share Full Size = 2 Small Italian country bread toasted with olive oil and garlic • Add Mozzarella or Parmesan

Homemade Italian country bread, drizzled with olive oil, a sprinkle of garlic, and perfectly toasted with mozzarella

Our original pesto blends olive oil, nuts, fresh basil, and Parmesan. It is spread thin for crispiness, topped with sliced tomatoes

A fresh bed of green leaf lettuce, tomatoes, cucumbers, carrots, red onions, bell peppers, broccoli, marinated mushrooms, provolone, and mozzarella is topped with sliced rosemary chicken breast, pine nuts, and house vinaigrette. Served with garlic bread

Topped with spicy sausage-mushroom tomato sauce

Ziti pasta layered with mozzarella and ricotta cheese then baked. Topped with spicy sausage mushroom tomato sauce

Long, extra thin pasta tossed with meat sauce

Fresh Basil | Pecorino | Parmesan | Walnut | Pignoli | Cream

Served with plain Rigatoni

Extra-thin crust, sauce, mozzarella, ricotta, fried pepperoni, basil, and hot honey

Ricotta, mozzarella, parmigiano, pecorino e Bolognese

Olive oil, fresh garlic, oregano, mozzarella, gorgonzola & tomato

Olive oil, fresh garlic, oregano, mozzarella

Blackened shrimp tossed with orecchiette in lemon Alfredo

Blackened shrimp tossed with fresh orecchiette and tossed in our lemon Alfredo sauce

Rich and bold tomato wine broth packed with calamari, wild shrimp, sea scallops, clams, mussels, and fresh fish, served with garlic bread

Tiger shrimp tossed in our "made to order" cream sauce and fettuccine pasta

Chicken breast baked in our red wine Marinara that is made with peppers, onion, and mushroom sauce. Served with linguini

Pounded, breaded, fried chicken topped with house tomato sauce. Served with rigatoni

Sautéed in lemon-butter & tossed with artichoke, broccoli & linguini

Chicken breast pounded thin, breaded & fried with melted mozzarella & sauce. Served with pasta

Pizza Sauce, mozzarella, pepperoni, sausage, meatballs, ham • Individual $26.00 | Large $32.00

Olive oil, fresh tomatoes, mozzarella cheese, and fresh basil • Individual $21.00 | Large $27.00

Fresh garlic, plum tomatoes, mozzarella, and fresh basil • Individual $22.00 | Large $28.00

Original recipe! Made with olive oil, nuts, basil, and Parmesan. Sliced tomato • Individual $21.00 | Large $27.00

Olive oil, gorgonzola cheese, pear, prosciutto, pine nuts, and honey • Individual $26.00 | Large $32.00

Lettuce, Tomato, Caramelized Onion, Sauteed Mushroom, Gorgonzola Cheese & Mayo on a Toasted Bun. Served with house potato chips

Center cut topped with gorgonzola and balsamic reduction, served with fresh broccoli, carrots, mushrooms, and potatoes

Sicilian-style, seasoned with Italian breadcrumbs and spices, then grilled. Served with freshly made orecchiette pasta in a vodka cream sauce

Uncle Doug’s Way - one size | Sicilian-style filet mignon with fresh orecchiette vodka cream

Served with House Potato Chips

Pizza Sauce | Sausage | Pepperoni | Meatball | Black Olive Tomato | Onion | Bell Pepper | Mushroom | Mozzarella | Oregano

*B.m.g.t

Served with fresh sliced tomato, mozzarella is not necessary

Linguine in a rich white wine sauce with fresh clams, herbs, and a hint of red pepper flakes, finished with olive oil and Parmesan

Fresh garlic, plum tomatoes, mozzarella, and fresh basil

Crispy, thinly sliced potatoes fried to perfection and seasoned with fresh grated Parmesan cheese

Angelhair pasta with house-made meat sauce and Parmesan

Fresh pasta with homemade tomato sauce and Parmesan

Baked and beautifully paired with linguine and capers, all topped with a rich lemon butter sauce

Sautéed with bell peppers & red onion and served with rigatoni • $25.00 | $31.00

Gelato drowned in espresso & topped with whipped cream. Choice of Grand Marnier or Disaronno

Chocolate Lava Cake topped with Vanilla Ice Cream

Hand-fired classic cheesecake

Made from scratch with Italian Amarena cherries and walnuts. Topped with vanilla gelato and bourbon sauce

Warm Brown Butter Cake topped with vanilla ice cream & fresh strawberry compote

Gluten-free flourless chocolate cake

Three scoops. See the server for flavors

Made from scratch with Italian amarena cherries and walnuts. Topped with vanilla gelato and bourbon sauce

Vanilla cake layered with salted caramel crunch