Lanna Thai Cuisine

Golden fried wonton stuffed with cream cheese and scallions; served with sweet chili sauce

Golden fried crispy thin sheets filled with cabbage, carrots, wood ear mushroom and glass noodles; served with sweet chili sauce

Crispy mini cups filled with curry flavored chicken, potato, onions, carrots and peas; served with a cucumber dip

Shrimp, organic tofu, noodles, spring mixed, carrots, cucumber and mint wrapped in soft rice paper; served with peanut sauce

Golden fried organic firm Tofu; served with sweet chili sauce

Vegetable broth flavored with light soy sauce; organic tofu, spinach, glass noodles, scallions and fried garlic

• Vegan

Make your own wrap with organic tofu, roasted coconut, diced ginger, lime, red onions, peanuts and carrots; served with aromatic Thai herb sauce

Organic tofu, noodles, spring mixed greens, carrots, cucumber, and mint wrapped in soft rice paper; served with peanut sauce

• Vegan

Spring mixed greens, organic tofu, tomato, cucumber and carrot with light peanut dressing

• Vegan

Organic firm tofu spiced with chili lime sauce, onion, mint leaves, ground-roasted rice, and green lettuce

• Vegan

Egg, organic tofu, mixed greens, tomato, cucumber and carrot with light peanut dressing

Minced chicken spiced with chili lime sauce, onion, mint leaves, ground-roasted rice, and green lettuce

Fresh shredded green papaya, carrot, tomato, peanuts, garlic and chili with lime sauce

Grilled marinated chicken breast, mixed greens, tomato, cucumber, and carrot with garlic lime dressing

Sliced grilled angus steak, mixed greens, tomato, cucumber, onion and mint leaves with spicy lime sauce

Shrimp, squid, mussel, scallop, mushroom, and tomato in a spicy sour soup spiced with Thai herbs and basil

Chicken broth flavored with light soy sauce; organic tofu, spinach, glass noodles, scallions and fried garlic

Seasoned chicken wontons in clear broth with lettuce, bean sprouts, scallions, and fried garlic

Coconut milk soup with chicken, mushroom, tomato, lemongrass, and galangal

Mild spicy and sour soup with shrimp, mushroom, tomato, lemongrass and lime leaves

Grilled chicken on skewers marinated in Thai spices served with peanut sauce

Grilled certified angus top sirloin steak carefully seasoned with aromatic herbs served with a spicy lime sauce - a must try

Grilled marinated chicken breast, spinach, broccoli, and carrot topped with mild curried peanut sauce

Soft shell crab and real crab meat with glass noodles, egg, tofu, onion, bean sprouts, peanuts in our famous Pad Thai sauce

Five-spiced braised duck breast in rich red curry sauce with grapes, pineapple, bell pepper, tomato, and basil

Savory red curry sauce with shrimp, chicken, pineapple, mango, grapes, tomato, and carrot

Steamed wild caught 8 oz Chilean sea bass, broccoli, cabbage, flavored with spicy-sweet-sour sauce, bell pepper, onion and crispy basil

Lightly battered wild red snapper fillet accompanied with velvety red Chu-Chee curry sauce, bell pepper, carrot and lime leaves

Steamed 8 oz wild caught Chilean sea bass accompanied with broccoli, cabbage, bright lime sauce, minced garlic and cilantro

Succulent wild caught prawn, glass noodles, ginger, celery, carrot and onion

A young coconut stuffed with shrimp, scallop, squid, mussel, bell pepper, and basil in creamy curry sauce - truly exotic

Stir-fried broccoli in light brown garlic sauce with your choice of protein

Brown sauce with cashew nuts, carrot, onion, and dried chili

Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper, and basil

Fresh garlic peper sauce with broccoli and carrot

Mild curried peanut sauce over choice of sautéed meat, spinach, broccoli, and carrot

Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, and basil

Southern coconut milk curry with potato, carrot, onion, and peanuts

Panang curry with coconut milk, bell pepper, and carrot

Traditional Thai curry paste in coconut milk with bamboo shoot, bell pepper, and basil

Mild yellow curry with coconut milk, potato, onion, and carrot

Fried rice with bell pepper, onion and basil in chili garlic sauce; fresh cucumber and tomato

Fried rice with real crab meat, egg, onions, carrots, and peas; fresh tomato and cucumber

Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder and cashew nuts; fresh cucumber and tomato

Combination fried rice with chicken, pork, beef, egg, onion, carrot and peas; fresh tomato and cucumber

Fried rice with Thai Jasmin rice, egg, onion, carrot and peas; fresh cucumber and tomato

Sautéed broccoli and carrot with soybean gravy sauce over soft pan-fried thick rice noodles

Pan-fried thick rice noodles with onion, bell pepper and basil in chili garlic sauce

Pan-fried thick rice noodles in dark sweet soy sauce with egg, broccoli and carrot

Pan-fried thin rice noodles with egg, organic tofu, green onion, bean sprouts and peanuts

Stir-fried glass noodles with egg, carrot, celery, and onion in light brown sauce

Fried banana wrapped with crepe skin served with honey and black sesame seeds

Fried banana with your choice of coconut or Thai tea ice cream

Dairy free coconut ice cream with crushed peanuts on top

Fresh mango with Thai sticky rice; topped with coconut milk sauce, crispy mung beans and black sesame seeds

A mocktail - coconut water, coconut milk, coconut Puremade syrup. Simply refreshing and delicious!

Minute Maide Lemonde - a classic, refreshing citrus drink made with lemon juice from concentrate

Creamy and refreshing Thai tea ice cream made in house