Nobu San Diego

207 Fifth Ave, San Diego, CA 92101 +16198144124 www.noburestaurants.com/sandiego/home

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Menu

(1 protein per pair of tacos)

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Codigo 1530 Blanco Tequila, Matsuhisa Cabernet, Dill & Habanero

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from Japan 42 per ounce Choice of Tataki / New Style / Steak / Toban 2oz minimum

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Vegetables

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Almond croissant

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Anticucho Peruvian style rib eye steak

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Aperitif + digestif

Clase Azul, Papalote, Guerrero

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Applewood smoked bacon

Fresh juice

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Aqua panna 'still', italy

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Assorted tempura

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Baby gem "caesar"

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Baby spinach salad dry miso with avocado

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Baby spinach salad dry miso with lobster

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Baby spinach salad with lobster

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Baby spinach salad with shrimp

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Baked oysters creamy spicy

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Baked snow crab

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Baked snow crab avocado

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Baked spicy crab cut roll

Alaskan King Crab, avocado, masago, scallions and seasoned rice -- a decadent delight!

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Baked spicy snow crab

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Banana miso bar

Banana Cake, Miso Caramel, Vanilla Bean Mousse, and Candied Banana Chips

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Barbuda fresh coconut

Add the spirit of your choice

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Beef kushiyaki with anticucho

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Beef tartar nobu style with caviar

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Beef tenderloin anticucho

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Beef tenderloin toban yaki

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Includes Tomato Ceviche, Salad, Rice, Miso Soup & Matcha Cookie

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Berenjena especial

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Berries, white chocolate powder

Rotating Gelato Flavors

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Billecart salmon blanc de blancs reims

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Black cod butter lettuce

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Black cod croquettes

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Alaskan black cod marinated in sweet den miso, broiled to a caramelized finish. Includes vegetables in light garlic sauce, rice, and miso soup with tofu

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Black cod with den miso

Filet of black cod marinated in Den miso sauce for a few days then baked, in oven and finished with a salamander broil. Show more

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Black cod with sweet miso

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Aperitivo Nonino, Peach Liqueur, Pink Grapefruit Fever Tree & Prosecco

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Broccoli spicy garlic sauce

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Broccolini with chili garlic

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Broccolini with shiso sauce

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Enjoy Carving Station, Raw Bar, and Weekly Offerings from our Hot Kitchen, Sushi Bar, and Pastry Team 80

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Brunch cocktails

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Brussel sprouts goma ponzu

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Brussels sprouts dry miso

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Brussels sprouts goma ponzu

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Butter and Parmesan

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Butter lettuce salad tofu aioli

Nobu Tacos Price per piece - 2 pieces minimum

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Snow Crab, Avocado, Sesame Seeds

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Calpico-yogurt mousse

Strawberry-Yuzu Coulis, Black Sesame Crunch, Strawberry Sorbet, Puffed Rice

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Canned cocktail

Snacks

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Whipped Creme Fraiche, Orange Zest, Candied Pecans, Calpico Sorbet

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Catedral de mi padre, mexicano

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Cauliflower jalapeno salsa

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Cauliflower with jalapeno

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Caviar nori * (per pc)

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Chateau l'escarelle 'le pacha', france 24

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Chef choice of of nigiri, tuna roll

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Chef choice of of sashimi

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Chef sashimi selection

Chef's Choice of 12 Pieces of Sashimi*. Includes Field Green Salad with Matsuhisa Dressing, and Miso Soup with Tofu

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Chef tasting menu

Available until 30 minutes before doors close nigiri & sashimi

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Chef’s Sushi selection

Chef’s Choice of 8 Pieces of Nigiri* and a Spicy Tuna Cut Roll*

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Cherry ginger smash

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Chi-town cooler

Papa's Pilar Blonde Rum, Planteray Pineapple Rum, Campari, Honey Syrup, Pineapple & Yuzu

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Chicken teriyaki

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Chicken toban yaki

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Chicken yakimono set

Grilled chicken with choice of teriyaki or red and yellow anticucho sauce. Includes vegetables in light garlic sauce, rice, and miso soup with tofu

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Chilean sea bass dashi ponzu

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Chilean seabass jalapeño miso

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Chocolate mousse cake

Valrhona Chocolate Mousse Cake, Rasperry Coulis, Vanilla Chantilly & Honey Tuile

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Chocolate peanut butter mousse

Dark Chocolate, Butterscotch, Kinako-PB Crunch, Banana Sorbet

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Chocolate soba cha cream puff

Whipped Milk Chocolate Cream, Caramel, Cinnamon Cookie Crumbs, Toasted Hazelnuts, Soba Cha Gelato

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Churros barbuda style

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Sashimi Salad, Assorted Sushi, Salmon Avocado Roll, Vegetable Spicy Garlic, Black Cod Miso, Rock Shrimp Tempura and Miso Soup

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Planteray Coconut Rum, Strawberry Aperol, Pineapple & Lime

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Kuleana Agricole Rum, Falernum, Umepon, Housemade Coconut Cream, Yuzu, Shiso

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Conch with wasabi pepper sauce

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Couregette tataki ponzu

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Crab with tomato salsa

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Creamy spicy crab

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Creamy spicy, scallion

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Crispy brussel sprouts

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Crispy brussels sprouts goma ponzu

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Crispy corn kaki age

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Crispy kara-age chicken sliders

Toasted Bao, Yuzu Kosho Aioli, Lettuce, Pickled Cucumber

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10 Crispy Rice, Avocado, Serrano, Tonburi, Yuzo Miso

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Crispy rice spicy tuna

Nobu Hot Dishes

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Crispy rice with avocado box

10 Crispy Rice, Avocado, Serrano, Tonburi, Yuzo Miso

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Crispy rice with spicy avocado

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Crispy rice with spicy tuna box

10 Crispy Rice, Spicy Tuna, Avocado, Serrano, Scallions, Eel Sauce

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Crispy rice with spicy tuna* min

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Crispy shiitake salad goma dressing

Hot dishes

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Crispy shiitake salad goma truffle

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Crispy shiitake salad with goma dressing

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Crispy tofu spicy avocado

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Crispy wings aji lima

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Dessert

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Cucumber & sesame

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Cucumber spicy sesame

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Cucumber sunomono

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Daignjo 'black label the original'

Medium bodied, light and crisp with nutty character mocktails

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Delta de l'ebre fresh water eel

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Served With Rice

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Dover sole with shiso salsa

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Lalo Blanco Tequila, Dragon Fruit, Yuzu Kosho, Passionfruit & Lime

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Duck breast orange miso

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Edamame chocolo

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Edamame sea salt

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Eggplant ginger soy

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El dorado 15 guyana

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Espressivo (Non-Alcoholic)

Lyre's n/a Coffee Liqueur, Oat Milk, Kuromitsu, Cold-Brewed Espresso, & Orange Peel

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Lunch bento box

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Exclusive nobu single malt yamazaki distillery osaka

Cognac cognac

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Faux-groni (non alcoholic)

Feragaia, Babylon Spritz, Vanilla & Roots Divino Rosso

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Fidencio pechuga, oaxaca

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Field green sald

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Field greens matsuhisa

Nobu hot dishes

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Field greens matsuhsisa dressing

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Field greens with matsuhsisa dressing

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Field greens with paper thin vegetables

Mixed Local Greens, Seasonal Shaved Vegetables, Matsuhisa Onion Soy Dressing

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Fluke maui onion

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Fluke sashimi dry miso

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Fluke sashimi maui salsa

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Free range chicken

Served with choice of teriyaki, wasabi pepper or anti-cucho sauce

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Free range chicken teriyaki

Vegetables

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Beefeater Gin, Lemon, Simple Syrup, Prosecco

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Fresh oysters with nobu sauces

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Fresh water eel

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Fried okra with ponzu

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From miyazaki prefecture choice of styles, per ounce

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Gelato and sorbet (3 scoops)

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Glacier 51 Chilean sea bass 'fish and chips' nobu style

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Glacier 51 Chilean sea bass amazu ponzu

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Glacier 51 Chilean sea bass black bean sauce

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Glacier 51 Chilean sea bass cauliflower

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Glacier 51 Chilean sea bass dry miso

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Glacier 51 Chilean sea bass tempura amazu ponzu

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Glacier 51 Chilean sea bass umami

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Glacier 51 Chilean sea bass umami zuke

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Glacier 51 Chilean sea bass wasabi miso

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Glacier 51 crispy Chilean sea bass truffle karashi su miso

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Michter's Bourbon, Yuzu, Honey & Shiso

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Golden orchard highball

Macallan 12 Sherry Oak, Honey Crisp Apple Juice, Honey, Yuzu, Japanese Apple Soda aromatic & spice

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Grapefruit martini

Ford's Gin, Wild Elderflower Liqueur, Grapefruit & Lime

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Grilled beef tenderloin

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Grilled lamb chops

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Grilled shiitake salad spicy lemon dressing

Hot dishes

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Grilled tenderloin

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Guava shaved ice

Seasonal Fruits, Ginger Syrup, Guava Syrup, Coconut Condensed Milk, Guava Sorbet

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Handcrafted whole leaf tea beverage

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Hazelnut chocolate cake

Chocolate Flourless Cake, Hazelnut Milk Chocolate Mousse, Miso Caramel, with Hazelnut Caramel Popcorn

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Hitachino nest white ale, japan

Japanese whisky nobu single malt whisky - Yamazaki, Osaka

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Gyokuro Haku Vodka, Giffard Peche, Pineapple, Lemon, Honey

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Hot smoked salmon "club"

Sourdough, Shichimi and Brown Sugar Rub Salmon, Bacon, Lettuce, Remoulade, Spicy Aioli bucatini pasta

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House-made sorbet & gelato

Coffee

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Wild Elderflower, Vodka, Syltbar Prosecco & Soda

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Ichiro's malt and grain, saitama prefecture

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Imperial matcha gelato

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Inaniwa grilled shrimp

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Island rum roasted pineapple

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Japanes A5 wagyu

Sushi maki Sushi maki

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Japanese A5 wagyu

per ounce Choice of styles and sauces Tataki | New Style | Toban | Steak | Flambe

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Japanese A5 wagyu nigiri

Sushi Maki Sushi Maki

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Japanese A5 wagyu nigiri (min 2 pieces)

Sushi Maki* Sushi Maki*

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Japanese A5 wagyu spicy ponzu

Nobu cold dishes

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Japanese mackeral

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Japanese wagyu beef

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Junmai daiginjo

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Junmai daiginjo tk40 genshu enshinbunri 'hikari'

This rare hybrid rice grain Koshitanrei is polished to 40% of its original size and produced undiluted, or Genshu. This award-winning sake has a powerful elegant flavor. Beer

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Kelp salad goma dressing

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King crab taco box

10 Taco Shells, Finger Lime Salsa, Yuzu Kosho Aioli

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King crab tempura amazu tosazu

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King salmon sashimi with sweet onion

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Kumamoto blended wakoucha

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Kumamoto oysters nobu sauces

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Kumamoto wakoucha blend

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Anticucho or Teriyaki 2 skewers per order

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Lamb anticucho (per piece)

Soups

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Lamb chop anticucho

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Lamb chops anticucho

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Lamb chops honey anticucho

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Lamb rosemary miso

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Lamb rosemary miso (per piece)

Vegetables

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