Petrini's Italian Restaurant

Large bed of fresh greens with salami, capocollo, pepperoni, fresh mushroom, tomato and creamy provolone cheese

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Fresh chopped romaine lettuce with our creamy dressing

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Fresh salad of greens, chicken, bacon, mushroom, blue cheese crumbles, tomato and hardboiled egg

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Melted mozzarella cheese, fresh tomato slice, fresh basil and a touch of pesto top this favorite burger

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Crisp fresh salad greens with freshly shredded carrots, cheese and croutons

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The popular Italian classic salad...with fresh mozzarella rounds, ripened tomato slices, and fresh basil leaves, then drizzled with evoo, balsamic vinegar reduction, and light pesto

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Fresh field greens tossed with our house Italian dressing, topped with cucumber, garbanzo beans, feta cheese, dried cranberry, artichoke hearts and cherry tomato

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Our famous #2 salad with salami, chopped olives and provolone cheese with a Piccolo Cheese Pizza

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For decades, our famous 'Number 2' house made salad has been often copied by many but never duplicated; with chopped olives, salami and creamy provolone cheese has been a local favorite. Now available in two sizes; Regular and 'really big'

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Our tender Prime Grade Top Sirloin is char-grilled to order and served over fresh field greens tossed with our house dressing and topped with delicious, pungent blue cheese crumbles

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2 links

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A bowl of our Minestrone soup with our toasted garlic bread

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A bowl of our delicious Minestrone soup, a fresh green dinner salad and one garlic bread

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Spicy, meaty and hot, we bake our wings, served with house made ranch dressing

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One Half of our famous Torpedo sandwich served with a choice of Minestrone soup or fresh green dinner salad

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Fresh Brussel Sprouts, cut in half, glazed with balsamic vinegar, oven roasted and sautéed with brown sugar crusted smoked bacon

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(3pcs)

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Linguini mixed with diced chicken, artichoke hearts, green olives, capers, fresh garlic, basil and a light lemon sauce

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Our fresh eggplant is breaded, cut and topped with Ricotta Cheese, Marinara Sauce, and Provolone Cheese then baked like a casserole

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Meat raviolis in our meat sauce, topped with cheese and baked until bubbly

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Penne pasta is baked with ricotta cheese and our marinated sauce and melted mozzarella cheese

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Our traditional Alfredo sauce is light, yet rich and delicious

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A delicious Alfredo sauce with a smaller portion of fettuccini

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Delicate little potato Dumplings are laced with your choice of Marinara or meat sauce

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Linguini, al dente, tossed with green olives, capers, basil, garlic and Marinara sauce

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Smaller portion of meat ravioli with our meat or Marinara sauce sausage and meat sauce

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The classic combo--half ravioli and half spaghetti topped with our meat sauce

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For mushroom lovers…in a nice cremini mushroom sauce

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Fresh vegetables are tossed with our Alfredo sauce and fettuccini

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You Choose: Spaghetti, Fettucini, Penne or Linguine

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The classic with smoky bacon, ham, green peas and Italian olives in a creamy Alfredo sauce

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Three large gulf shrimp are combined with scallops and baby shrimp in a creamy pesto sauce, tossed with penne pasta

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Shrimp sautéed with our Alfredo sauce

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Our al dente spaghetti topped with an Italian

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We dice our spiced chicken and add to Fettuccini Alfredo

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A tasty roasted butternut squash ravioli is laced with our spicy cream sauce

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Spinach and cheese are combined in our raviolis and served with Marinara sauc

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You choose: spinach w cheese, or meat topped with our Marinara or meat sauce

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An old recipe that is a perennial favorite for generations, baked to a bubbly goodness

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Garden fresh broccoli, carrots and herbs layered with sheet pasta and creamy light ricotta, baked til bubbly

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Rich and flavorful, we slow cook for hours and combine with mushroom, sour cream and earthy spices for this classic dish served over egg noodles

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A delicate whitefish filet is seared with our blackening spices and served with our pine nut & basil fettuccini

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Fresh sautéed mushrooms and sweet Marsala wine make this a favorite for all

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Marinara and provolone cheese with Marinara over fettuccini or pine nut and basil fettuccini

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Our most popular item, a delicious classic with crisp white wine, fresh tart lemon, extra virgin olive oil and capers

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Boneless skinless breast is sautéed with artichoke hearts, fresh mushroom, garlic, sundried tomato, in a grain mustard cream sauce, served with steamed broccoli

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Grilled boneless breast of chicken is combined with our risotto, & our tangy, garlicky housemade bruschetta (fresh basil, garlic, tomato) and a splash of cream

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Fresh eggplant, breaded, sautéed and topped with our Marinara sauce and served with choice of Marinara fettuccini or basil, pine nut fettuccini

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(housemade 3.5oz each)

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Our homemade meatballs are on a toasted roll with red sauce

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Our char-broiled hamburger patty is topped with thin sliced cappocola, pepperoni, and salami, topped with melted mozzarella cheese

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Small Spaghetti or Mostaccioli with a homemade meatball, meat sauce, Parmesan cheese garnish and one garlic bread

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Our famous Piccolo Cheese Pizza with a fresh green dinner salad

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A delicious hamburger topped with provolone cheese, and shredded lettuce and tomato

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Two boneless, center cut pork chops are first citrus brined, then seared and topped with our balsamic reduction, served with spaghetti and our meat sauce

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Burrta Cheese raviolis with zesty lemon sauce, fresh spinach, pine nuts, tomato and garlic

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Our double smoked apple wood crumbled bacon is piled atop our patty, with melted natural cheddar cheese

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Cooked Tuscan style, rubbed with quality evoo, light salt and pepper, cooked to order, served with spaghetti, our meat sauce and fresh steamed broccoli

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Our ever popular picatta style; white wine, lemon and capers, is used for this delicate whitefish filet and served with fettuccini Alfredo

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Italian style spicy ham is delicious on a toasted French roll with shredded lettuce, tomato and mayo

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Delicious, breaded fresh eggplant is sautéed and topped with our Marinara sauce

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Freshly ground and house spiced pork, grilled with green bell pepper

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Hot, grilled thinly sliced pastrami with melted provolone cheese… pass the mustard

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Fresh chicken breast is marinated with fresh rosemary, lightly poached, served on toasted sourdough, lettuce, tomato, red onion and rosemary basil mayo

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Our most popular sandwich for generations, we combine Italian favorites: salami, capocollo, provolone cheese, shredded lettuce and fresh tomato

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Small 10" Pizza

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Fresh Mushroom, Chopped Olives, Onion, Bell Pepper and Fresh Garlic - Small 10"

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The popular favorite of Salami, Pepperoni, Sausage, Chopped Olives, Mushroom and Bell Pepper - Small 10"

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7" size Cheese

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Small personal 7.5 in Pizza

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Creamy and rich with graham cracker crust, served with our homemade berry sauce

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Famously house-made, deliciously rich and creamy, with espresso, coffee and chocolate dipped ladyfingers, dusted with cocoa powder

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