Roy

with papaya-pineapple salsa, sauce beurre blanc, potato and vegetable35

grilled to medium-rare, shiitake mushroom demi-glace sauce, herbed compound butter, potato and vegetable50

with sauté pasilla chili, cilantro, garlic, house-made jalapeño sauce, Parmesan cheese and a bit of cream32

with white wine, lemon, capers, artichoke hearts, sundried tomato & cream, potato and vegetable32

With fresh-sliced mushroom, Marsala wine & cream, potato and vegetable32

with glazed spring onion, potato and vegetable50

with a caramelized apple and port wine sauce, potato and vegetable34

(ricotta, Mozzarella and Parmesan) wrapped in a spinach pasta, tomato marinara, Parmesan and basil28

(made with filet mignon), with tomato marinara, Parmesan cheese and basil32

a starter salad, four sauté potato cakes and seasonal vegetables (sour cream and Parmesan are available)28

with fresh whipped cream and strawberry sauce (contains uncooked egg whites)

Fords Negroni Fords Gin, Campari, Carpano Antica Sweet Vermouth & a twist of orange 13