Same Same

2835 W Sunset Blvd, Los Angeles, CA 90026-2125 +12132738424 www.samesamethai.com

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Menu

Ba mee yolk jae - vegan jade noodle

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Diet Coke (can)

A crisp, refreshing taste you know and love with zero calories

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Gaeng kiew wan - green curry

Spicy. Coconut milk, Thai eggplant, bamboo shoots, fish sauce and basil

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Gai satay - chicken satay

Peanut sauce and cucumber relish

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Gai yang esan - BBQ chicken

Half chicken marinated in garlic, peppercorn and cilantro root with spicy Thai jaew and sweet chili sauce

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Gui shai (chive cake)

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Ka nah mu grob - Chinese broccoli & crispy pork belly

Served with fish sauce and garlic

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Kahlam pi nam pla (cabbage)

Served with garlic and fish sauce

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Kaijeow goong sab - Thai shrimp omelet

Served with scallions over rice with a side of chili fish sauce

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Kanom jeeb - Thai Dim Sum

Pork and shrimp with crispy garlic and soy dipping sauce

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Kapow - chili & holy basil

Garlic, green beans and serrano chili

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Katieam (crispy garlic & black pepper)

Served with fish sauce. Served over cabbage

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Khao mu grob kapow - kapow style pork belly

Served with garlic, chili, snack bean, and holy basil. Served over rice

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Khao mun gai tod - crispy fried chicken

Served with sweet chili sauce over garlic rice

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Khao pad gang kiew wan - green curry fried rice

Spicy! Dry green curry paste, Thai basil and Serrano peppers

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Khao pad prik goong - spicy prawns fried rice

Prawns, garlic, serrano peppers, onions, Thai basil and cilantro

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Khao pad pu - crab fried rice

Snow crab, egg, green onion, garlic, chili fish sauce and lime

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Khao pad sai krok - Thai sausage fried rice

Thai Sausage Fried Rice

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Khao soi - coconut curry noodle

Chicken drumstick, egg noodles, blend of yellow and red curry spices, chili oil, coconut milk, crispy noodle, pickled cabbage, lime, and red onions. Medium spicy. Cannot be made vegan, cannot be made mild

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Khao tom bowl - chicken rice soup

Ground chicken, jasmine rice, cilantro, scallions, fresh ginger, and crispy garlic

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Kuaytiaw pu - crab noodle

Thin rice noodles with lump and snow crab, chili, garlic, tamarind, chives, egg, bean sprouts, and lime

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Laab - minced chicken

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Mango sticky rice

Vegan. Fresh mango sliced over sweet sticky rice with coconut cream

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Moo ping - BBQ pork skewers

Coconut, garlic marinated pork skewers grilled and served with sweet chili sauce

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Mu yang - grilled pork

Marinated in garlic, peppercorn and cilantro root. Served with spicy Thai jaew and sweet chili sauce

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Nam tok nua - waterfall beef

Thin slices of grilled beef with galangal, lemongrass, basil, red, and green onions, chilies, toasted rice powder and lime

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Nua kem - Thai beef jerky

Crispy marinated beef with spicy jaew dipping sauce

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Nua yang - grilled ribeye steak

Marinated in garlic, peppercorn and cilantro root. Served with spicy Thai jaew and "Crying tiger" sauce

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Pa pia sod - fresh spring roll

Prawns, pork, tofu, bean sprouts, chive, cucumber and serrano with tamarind sauce

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Pa pia tod - crispy veggie spring roll

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Pad kee mao - drunken noodle

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Pad see ew - soy sauce noodle

Wide rice noodles, dark soy sauce, light soy sauce, garlic, yellow bean, egg and Chinese broccoli

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Thai national dish. Thin rice noodles with chives, egg, bean sprouts, and sweet radish. Served with lime and crushed peanuts

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Panang - red curry

Spicy. Coconut cream, kaffir lime, serrano chili, fish sauce and sweet basil

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Sweet and creamy dessert featuring pandan and tapioca

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Peek gai tod - fried chicken wings

Served with crunchy basil leaves, scallions, and seasoned with salt, pepper and chili

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Pla goong - naked salad

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Pla salmon yang - grilled salmon

Choice of panang curry or garlic pepper sauce served with garlic rice and yu choy

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Prik khing - green bean & red chili paste

Served with fish sauce and kaffir lime

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Sai kork esan - north east Thai sausage

Pork sausage with cabbage, chili, peanuts, and ginger

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Sidewalk pad Thai

Spicy. Thin rice noodles with chives, egg, bean sprouts, and sweet radish. Served with dried shrimp, lime, crushed peanuts, and green onion

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Somtum Thai - shredded green papaya

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The cold, refreshing flavors of lemon and lime, perfectly blended

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Stir fried Chinese eggplant

Sautéed with garlic and oyster sauce

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Tao hoo tod - fried tofu

Vegan. Hot cilantro tamarind sauce with ground peanuts

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Tom kha - coconut galangal soup

Vegetable broth, coconut milk, herbs, and fresh mushrooms

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Tom yum - hot & sour lemongrass soup

Vegetable broth, herbs and fresh mushrooms

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Tua kak (blistered green beans)

Dried chilies, preserved cabbage and dried shrimp. Cannot be made vegan

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White jasmine rice

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Yum apple - apple salad

Green apple, shallots, cashews, cilantro, chili, lime, and fish sauce

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