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Linguini, olive oil, fresh garlic, fresh parsley, Parmesan cheese
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vegan vegetable spread served with vegan pita bread
Ham, cheese, and bacon wrapped in a breaded and fried beef filet, served with house-made alpskraut and mashed potatoes
7oz house made all beef patty on a brioche bun, muenster cheese, house sauce, lettuce and sliced tomatoes
8 fresh homemade wings with a side of ranch
fresh shredded cabbage seasoned and mixed with white balsamic vinaigrette then topped with carrots
vanilla ice cream, topped with berries, cherries, walnuts, and chocolate syrup
baked spätzle and caramelized onions in a melted cheese sauce, topped with crispy fried onions
Alfredo sauce, shredded mozzarella, bacon, caramelized onions, chopped walnuts, organic arugula, balsamic glaze
Alpskraut, bacon, shredded mozzarella, sour Cream, scallions
Wienerschnitzel topped with roasted fresh peppers and onion in creamy cheese sauce served with mashed potatoes
Egg White Layers, Walnuts, Flourless
uncooked, house-made sauerkraut with canola oil and cracked black pepper
a Nuremberg sausage and a smoked bratwurst with house-made curry ketchup
Served with Vanilla Ice Cream
Homemade Filo Dough, Walnuts, Lemon
two lamb chops, two chicken skewers, 1 shish kebob, pork chop, cevapcici served with lepina bread, cucumber salad and your choice of one side dish
Cheese Pizza toped with cevapcici, fresh onion, kajmak and dried oregano flakes
served with house made whole grain mustard dipping sauce
barbecue sauce, shredded mozzarella, chicken, bacon and onions
BBQ sauce, shredded mozzarella, chicken, bacon, onions
Marinated bite size pieces of filet mignon and veggies on a skewer. Served your choice spätzle (not gf), mashed or ripped potatoes
linguini, topped with a rich ground beef tomato sauce
tomato sauce, shredded mozzarella, bratwurst sausages, onion
sausage and alps kraut served on a huge brioche roll, side of homemade German curry ketchup and ripped potatoes
Pasquini Italian espresso beans and milk
romaine lettuce topped with croutons, Parmesan cheese, and a creamy Caesar dressing
A traditional Balkan house-made skinless beef sausages, served on freshly made lepina (house-made pita bread) with kajmak and fresh onions on the side
rye bread, ripped potatoes and veggies with a bowl of warm melted Swiss cheese
tomato sauce, shredded mozzarella
fresh green cabbage, celery, carrots, onions, and chicken in a tomato based stock
a stew made of boneless legs, thighs, and fresh peppers in a rich paprika sauce. served with spätzle. you may substitute mashed potatoes or linguini
cucumbers, garlic, shallots, fresh lemon juice, Greek yogurt, fresh herbs
Cake of the DAYplease ask server14
romaine lettuce, spinach, kale, avocado, bacon, red onions, Kalamata olives with red wine vinaigrette dressing
Tomato sauce, mozzarella cheese, topped with our chopped salad (please see under chef's specialty salads)
house-made traditional German cooked red cabbage with apples, cranberries and spices
Linguini in a rich Marinara sauce topped with breaded eggplant and mozzarella cheese, sub with chicken add 2
perfectly grilled eggplant served with house-made cooked alps kraut and a choice of ripped potatoes
freshly shredded green cabbage in white balsamic vinaigrette
unpasteurized and uncooked house-made sauerkraut, canola oil, black pepper
a bed of organic arugula topped with pickled beets, red onions, European sheep's feta cheese, and walnuts with balsamic vinaigrette
Romaine lettuce topped with croutons Parmesan cheese and Caesar dressing
organic arugula, marinated octopus tentacles, chopped tomatoes, red onions, garlic, parsley, olive oil, capers, fresh lemon juice
romaine lettuce, chopped tomatoes, and shredded carrots. served with a choice of dressing: blue cheese, ranch, balsamic or red wine vinaigrette
cucumbers, onions, dill and parsley with a sour cream house-made dressing on a bed of organic mixed greens topped with chopped tomatoes,
romaine lettuce, cucumbers, fresh peppers, chopped tomatoes, red onions, European sheep's feta cheese and kalamata olives with red wine vinaigrette
Organic quinoa, organic arugula, red onions, chopped tomatoes, kalamata olives and Parmesan cheese with balsamic vinaigrette
chopped tomatoes, cucumbers, onions, fresh peppers, European sheep's feta cheese with white balsamic vinaigrette
Pasquini Italian espresso beans
served on one plate two stuffed cabbage rolls, Nuremberg & Smoked Bratwurst and a choice of two Wienerschnitzel's
wild caught cod breaded and fried, side of tartar sauce and lemon wedge, served with your choice spätzle, mashed or ripped potatoes
a bed of organic baby spinach topped with berries, goat cheese, and glazed walnuts with a raspberry vinaigrette dressing
served with house-made tomato sauce
linguini, jumbo shrimp, and chopped tomatoes, in a creamy lemon-garlic, basil sauce
red cabbage cooked with a mixed apple and cranberry blend
ripped potatoes topped with goulash, cheese and sour cream
chunks of beef and potatoes in traditional goulash sauce
a Nuremberg sausage and a smoked bratwurst. served with house-made cooked alps kraut, ripped potatoes, on the side home-made curry ketchup
tomato sauce, shredded mozzarella, cevapcici sausage and pepperoni
pork 34 chicken 35 veal 39 linguini in a rich mushroom brown gravy topped with Wienerschnitzel
baked spätzle in rich mushroom brown gravy, topped with melted mozzarella cheese
breaded and fried cutlets served with lemon wedges, house-made AlpsKraut, and your choice of side
7 oz. all beef patty on brioche bun with jalapeños, muenster cheese, lettuce, sliced tomato, Sriracha Aioli, and a fried sunny side up egg
two sausages Nuremberg and Smoked Bratwurst, on the side house made curry ketchup
center cut lamb chops, grilled and seasoned with our European seasonings, served with mashed potatoes
traditional Balkan fresh-baked bread
linguini topped with a rich ground beef tomato sauce
Linguini and mushrooms in a creamy Parmesan sauce
linguini, grilled chicken breast and mushrooms in a creamy Parmesan sauce
traditional all beef stew served over a choice of mashed potatoes, spätzle or linguini
ground beef and rice rolls wrapped in house-made alps kraut leaves with a rich paprika sauce. served with mashed potatoes. you may substitute with spätzle
tomato sauce, shredded mozzarella, tomatoes and basil
fresh, made daily from scratch
tomato sauce, shredded mozzarella, spinach, Kalamata olives, red onions and feta cheese
breaded and fried octopus tentacles, side of tartar sauce and lemon wedge, served with your choice spätzle, mashed or ripped potatoes
served with kajmak (house-made cheese spread)
beer battered and fried onion rings served with Sriracha Aioli and ranch dressing
organic mixed greens, chopped tomatoes and shredded carrots served with a choice of dressing
organic quinoa, organic arugula, red onions, chopped tomatoes, Kalamata olives and Parmesan cheese with balsamic vinaigrette dressing
tomato sauce, shredded mozzarella, pepperoni
pesto sauce, shredded mozzarella, chicken, tomatoes and basil
pesto sauce, chicken, fresh tomatoes, fresh basil
pork chop marinated in European seasoning and grilled to perfection, served with mashed potatoes and alps kraut
fresh garlic sautéed with seasonal veggies and quinoa, vegan or vegetarian
baked potatoes, hand ripped and fried to perfection
root beer and vanilla ice cream
A wienerschnitzel topped with two fried sunny side up eggs, and a lemon caper sauce served with house-made alpskraut and your choice of side
Wienerschnitzel served with a lemon flavored arugula tomato salad and shaved Parmesan cheese, topped with balsamic glaze
jumbo shrimp sautéed in olive oil with wine, chopped tomatoes, garlic and herbs, toasted bread
mixed green and black olives marinated in olive oil
A non-breaded cutlet served with a lemon wedge, alpskraut, and over roasted veggies
warm and served with a house-made Kajmak cheese spread
German house-made noodles with a hint of nutmeg and white pepper
house-made shaped pasta with hint of nutmeg and white pepper
7 oz house seasoned turkey patty on a brioche bun, grilled onion, mozzarella cheese, house sauce, sliced tomatoes topped with arugula with balsamic glaze
German herb bitters to improve digestion
house-made spicy cheese spread served with pita bread
two grilled 4 oz organic veal cutlets, topped with a rich mushroom gravy and served with seasonal vegetables
linguini, vegan ground meat crumbles in rich tomato sauce
An Impossible vegan patty with vegan cheese, grilled onions, sliced tomatoes, organic arugula, balsamic glaze, and Sriracha Aioli, served with house-made cooked alpskraut with ripped potatoes as a side
a breaded and fried portobello mushroom. served with ripped potatoes
tomato sauce, shredded mozzarella, fresh peppers, onions, mushrooms and tomatoes
a breaded and fried eggplant, served with your choice of spätzle mashed or ripped potatoes
a breaded and fried eggplant, served with house-made cooked alps kraut, and your choice of spaetzle, mashed potatoes
Pan-fried filet, served with house-made alpskraut, on roasted veggies
