Porta Via Palisades

28 Tuna Tower 18 house made cocktail sauce

Organic chopped lettuces, beets, green beans, tomato garbanzo beans, French feta. Champagne shallot vinaigrette

organic chopped lettuces, salami, mozzarella, tomato peas, red onion, garbanzo, olives, pepperocini, basil red wine vinaigrette

shrimp $18, salmon $18, seared ahi tuna $20, chicken $10 or skirt steak $18 can be added to any salad

citrus segments, grilled red onion, pine nuts oven-dried tomatoes, shaved parmigiano, crispy leeks honey mustard vinaigrette

organic arugula, lemon vinaigrette, shaved parmigiano sea salt, freshly cracked pepper House-Made meatballs

45 Parmigiano Crusted Alaskan Halibut 30 grilled boneless & skinless chicken breast, organic market vegetables & organic brown rice. lemon caper sauce Chicken Paillard mashed potatoes, rosemary citrus sauce 35 Brick-Pressed Roasted Chicken gf

Fried Calamari

broccolini, cherry tomato & chili flakes roasted garlic olive oil

Neapolitan Sandwich ground chuck & brisket, jalapeño jack cheese, lettuce tomato on vegan bun. French fries

lyre's dry london, grapefruit, basil, lemon & tonic

gf

Vegan Burger* deshelled maine lobster, toasted brioche bun house made potato chips Bread served upon request • Split plate • 20% Gratuity will be applied for parties of six or more. Porta Via is committed to sustainable farming practices. We support organic and locally grown produce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Burrata with Heirloom Tomato New England Lobster Roll Blackened Barramundi

42 add royal baϊka caviar Petrossian Caviar Service 120 200 / 350 275 120 petrossian royal baϊka caviar (30 grams), whipped herb crème fraîche Caviar & Chips

• Gluten Free

* 42 dry rub marinated. shoestring potatoes Grilled Skirt Steak 42 roasted organic market vegetables, whipped potatoes horseradish cream Burgundy-Braised Short Rib

stem “off dry” ~ denver, co

400 conejos mezcal, grapefruit, lime & rosemary