Q Terrace Restaurant and Bar

Vibrant arugula salad, grapes, candied walnuts, goat cheese, pomegranate seeds & honey balsamic vinaigrette

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing

Bright and fresh salad with tomato, cucumber, olives, feta & oregano vinaigrette. Chicken +7 | Shrimp +10 | Salmon +15

Imported cheeses, cured meats & seasonal accompaniments

Assorted cured meats and cheeses, accompanied by crostini, mustard, pickles, and fruit

Creamy, classic macaroni in a rich, velvety cheese sauce

Rigatoni tossed with shrimp, scallops, & calamari in a fragrant tomato broth, for a vibrant taste of the sea

Spaghetti with pancetta, egg yolk, and Parmesan cheese in a creamy sauce

• Vegetarian

Hand pressed beef patty, crispy bacon, cheddar, pickles, lettuce & house-made BBQ sauce

Tender grilled chicken patty, crispy bacon, cheddar, pickles, lettuce & house-made BBQ sauce

Grilled octopus with arugula, cherry tomatoes, olives, and a lemon vinaigrette

Succulent center-cut filet served with creamy mashed potatoes & peppercorn sauce

Prime ribeye, grilled to perfection with house-made chimichurri sauce & seasonal grilled vegetables

Tasmanian camembert with homemade beetroot chutney and crusty bread

Hot baked camembert, roasted garlic, rosemary, cherry tomatoes, crispy bread

Customize your plate with a choice of grilled chicken or salmon, paired with rice, mashed potatoes, fries, or vegetables, and complemented by a Greek or house salad

burgundy chardonnay with ripe melon, citrus, and a creamy finish

House-made hummus topped with olive oil, herbs & pomegranate seeds

Creamy mashed potatoes made with milk, butter, and seasoning. Typically includes smooth, whipped texture for a classic side dish

Whole Mediterranean branzino roasted with citrus, olive oil, & fresh herbs, served with your choice of side

Crispy golden strips of deliciousness served hot and seasoned to perfection

eggs served with fresh avocado, tomatoes, and arugula and a side of French fries

Chef’s signature omelette with selected ingredients with Breakfast sausage and a side of arugula salad

chicken, cheese, egg and bacon

eggs poached in a rich tomato and pepper sauce

traditional Ukrainian cottage cheese pancakes

chocolate cake with a molten center, served with vanilla ice cream

Buttery croissant filled with smoked salmon and garnish and a side of Greek salad

Tito's Vodka, Chambord, Pineapple, Lime

el Jimador Reposado, Lime, Agave, Amontillado

Bacardi Coconut Rum, Pineapple, Lime

el Jimador Blanco, Lime, Strawberry, Cointreau

Hendrick's Gin, Peach, Lemon, Yuzu Tonic

el Jimador Reposado, Orgeat, Lime, Angostura

Madre Mezcal, Lime, Coconut, Combrier

Tito's Vodka, Pineapple, Passion Fruit, Lemon, Aperol

Grey Whale Gin, Grapefruit, Lemon, Angostura