Ichijiku Sushi

Onion, Italian squash, scallions

tuna, branzino, yellowtail, salmon, tamago, scallop, avocado can be made as a handroll or cut roll ... + 1

tuna, yellowtail, salmon

Miso Soup .. 3

full bodied and smooth with notes of melon, cucumber, and coconut

red radish, cucumber, carrot, daikon radish *

onion, zucchini, corn

Delicate pieces of blue crab wrapped in seaweed, showcasing the fresh and tender flavors of premium sashimi

fermented soy beans, shiso - handroll only

or vegan rolls lobster roll+$4 negitoro roll+

*Baked Crab Roll cannot be made gluten-free

*California roll cannot be made gluten-free

Tender slices of medium-fatty tuna atop vinegared rice

garlic aioli, scallion, soy wrap

gobo root, bonito flake, cucumber

*Yellowtail Habanero cannot be made gluten-free

wagyu as handroll or cut roll ... + 3

Tender slices of Japanese Wagyu beef atop Sushi rice, garnished with a touch of wasabi and grated ginger

add the shrimp heads, fried ... + 3

Thinly sliced albacore tuna atop vinegared rice

Succulent lobster mixed with seasoned rice, wrapped in seaweed, and garnished with finely chopped vegetables

Delicate salmon roe nestled atop vinegared rice, wrapped in crisp seaweed

One of each: tuna, chutoro, otoro

Yellowtail, 2 pieces

green tea flavor

shochu, Fever Tree yuzu lime soda super premium sake with organic grapefruit & sea salt