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Saffy's

Saffy's

Name: Saffy's
Address: 4845 Fountain Ave, Los Angeles, CA, 90029-1655, US
Telephone: +14246994845

Mediterranean

4845 Fountain Ave, Los Angeles, CA 90029-1655 +14246994845 www.saffysla.com

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Meat is placed on top of pita and cooked over the hearth. *Served with a steak knife & fork Smash Kebab: bone marrow veal breast beef chuck wagyu fat chopped tomatoes chopped shallots parsley fenugreek leaves black pepper umami sauce (fish + soy sauce) salt Finished with: cilantro, fresno chilis, red onion, ginger, ranieri olive oil, lime juice axc: gluten, tomatoes, finish, alliums, citrus, chili, ginger

Fattoush

cultured cream vinaigrette: roasted garlic, lemon, champagne vinaigrette, feta, feta water, creme fraiche, olive oil, parsley, dill, tarragon, black pepper, fish sauce, anchovies, salt fresh ingredients: parsley, cilantro stem, cherry tomatoes, daikon radish, cucumber, mint finished with: manchego cheese, syrian sumac, fried curry leaves, crispy pita, dill

Green falafel

Grilled lobster skewer

Green Harissa, Serrano-Lime Yogurt, Herbs Lobster - Newfoundland, Canada ** 6-8 pieces cut lobster tail* The lobster skewer is grilled on a rack over the hearth. Both sides are seared until golden. Green Harissa Marinade: Garlic, Orange juice, Ground Fennel, Sugar, Ground Cumin, Fish Sauce, Cilantro, Ground Coriander, Salt, Serrano, Parsley, Grapeseed Oil Habanero Hot Sauce: habanero tomato garlic honey sugar salt Serrano-Lime Yogurt: Yogurt, Grated Habanero Chili, Lime Zest, Salt, Orange Juice, Garlic, Grated Serrano Chili Finished With: Raineri Olive Oil, Chopped Cilantro & Dill axc: Chili Pepper Dairy - (yogurt) Citrus Allium Shellfish Fin Fish Tomato Honey

Grilled onion & endive salad

walnuts, pomegranate molasses, preserved meyer lemon vinaigrette, chervil

Hen of the wood mushrooms

Carob Halva: tahini paste, carob molasses, cured habanero, pineapple vinegar, water, sugar, salt Finished with: dried rose petals, fried sage, parsley

black limes, herbs, aleppo

Masabacha hummus

Butter beans, burlotti beans, cranberry beans, Cumin, Lemon, Pickled Serrano, Soft Egg, Challah In a bowl, a well of our creamy hummus is formed. Applied into the center of the well is a scoop of ful. Ful: Garlic, Serrano, Salt, ca Olive Oil Fresh Tomato, Lemon Juice, Cilantro Star Anise, Parsley, Cumin Masabacha: cannellini beans, lemon, garlic, serrano, cilantro, smoked paprika, Lebanese olive oil Finished With: Lebanese Olive Oil Lemon Chili Vinaigrette Chopped Parsley Soft Egg (seasoned with maldon salt, Lebanese olive oil, and cumin) Lemon Chili Vinaigrette: Cured Serrano (salt & serrano) Garlic Salt, Lemon Juice, Cumin Challah: (Served on the side) Water, Honey, Black & White Sesame Seeds, Sugar, Egg, Poppy Seeds Yeast, Canola Oil, Ultimate Performer Water, Sourdough Starter, Salt axc: Hummus Ful: Sesame Citrus Chili Pepper Allium Challah: Egg Honey Gluten

Onion & endive salad

Peruvian scallops

Pickles

Tempura pumpkin & fennel

Tomatoes

Triangle hummus

masabacha, ful, tahini, lemon chili, grated tomato, olive oil, challah

Turmeric mussels

Mains 51

Cafe 19

Arabic Breakfast

Marinated Olives: Gaeta, Castelvetrano Olives (both Italian olives) and Mantequilla ( from Spain) Marinade Oil: Parsley Garlic Mint Ginger Cilantro Turmeric Green Onion Cumin Black Lime ca Olive Oil Finished with: zaatar and cumin

Arabic salad

Brisket sandwich

Brisket: Seasoned with cumin, coriander, black pepper and sumac. It then gets roasted for 8 hours, then it rests for 8 hours. It gets cut, smoked, and chopped up. We then mix it with shawarma meat. Beef - celery salt, salt, pink salt, black pepper, cumin, Coriander, sumac, onion, juniper berry, bay, eeoo Lamb - yogurt, salt, pepper, tomato, onion, peppers Tahini - water, garlic, lemon, sesame paste, salt Zhoug - parsley, cilantro, spinach, cardamon, cumin, coriander, turmeric fresno serrano lemon juice, sherry vin, black pepper, garlic Amba - mango, chilies, citric acid, garlic, salt, fenugreek, Cumin, coriander, paprika, lemon, Chopped Salad - cabbage, onion, fermented cabbage, cilantro,, parsley

Challah

Challah: Water, Honey, Black & White Sesame, Seeds, Sugar, Egg, Poppy Seeds, Yeast, Canola Oil, Ultimate Performer, Water, Salt Sourdough Starter

Chicken pita

Clotted cream & honey

Clotted Cream: We cook the cream at 180 f for 12 hours, until the fat rises to the surface and thickens. We then refrigerate the thickened cream for 8 hours and drain the buttermilk. Served with a side of Avocado Honey from Bill’s Bees. This honey is made from bees that gather nectar from avocado blossoms from the avocado orchards of Ventura County, ca. It is dark, rich, and buttery in flavor

Eggs baked in yogurt

Falafel pita

Gem salad

Green goddess: LA Marne champagne vin, spinach, grapeseed oil, meyer lemon juice, parsley, black pepper, lime juice, cilantro, sugar, anchovy, curry leaf, tahini base, garlic, chervil, salt, oregano vinaigrette With: red & green gem feta za’tar

Lamb kebab pita

habanero, shallots, ginger, garam masala, cilantro

Salmon tartine

Challah: Water, Honey , Black & White Sesame Seeds, Sugar, Egg, Poppy Seeds, Yeast, Canola Oil, Ultimate Performer, Water, Salt, Sourdough Starter allium soft cheese: strained yogurt, crispy shallots, creme fraiche, butter, coconut cream, garlic, chives, salt, burnt onions Finished with: fermented cabbage green onions

Shakshuka

Shakshuka: Grapeseed Oil, Turmeric, Sugar, Yellow Onion, House Curry Powder, Salt, Housemade Mustard, Kashmiri, Tomato, Bay Leaf, Water, Ginger, Garlic, Tomato, Juice, Fenugreek, Ginger, Fish Sauce, Serrano, Potato ** 2 eggs **

Side buckwheat

Side chili crunch

Chili Crunch: Garlic, Aleppo Pepper, Urfa Pepper, Salt, Grapeseed Oil, Kashmiri Pepper, Cloves, Red Chili Flakes, Hungarian Paprika, Hawaij Spice Mix, Minced dry onions, Minced dry garlic, sugar

Side pickles

Side tahini

Tahini - water, garlic, lemon, sesame paste, salt

Tuna sandwich

ingredients: tuna, pickled celery, fennel tops soft boiled egg, dill, chives, mayo, lemon zest, salt , celery, pepper, lemon juice Focaccia: ultimate performer , biga, water honey, milk, olive oil, yeast, ap flour

Warm hummus

Yogurt

Entrees 11

Beef cheek

Beef kebab

chopped oyster mushroom, onions, fenugreek, parsley, all spice, black pepper

Beef shishlik

yogurt, mint, garlic, cumin, za'atar, serrano oil

Chicken shishlik

garlic, cumin, cinnamon, green fenugreek, sumac

Dish kebab

lamb & beef, pearl onions, tomato, beet greens, ginger, serrano, yogurt, turmeric rice

Grilled seabass

Australian Striped Bass Filet is seasoned with salt and pepper, then grilled on rack directly on top of coals. Plated with fermented radish yogurt on the base of the plate. Finished with Walnut xo, squeeze of lime juice, sliced daikon radish, and dill. Fermented Radish: Radish tops are fermented for 3 days with salt. Tops get tossed in raineri olive oil and grilled for 2 min. To pick up smoke. Fermented Radish Yogurt: fermented radish tops raineri olive oil creme fraiche strauss Greek yogurt garlic dill lime juice salt Walnut xo: brown butter white sesame seeds coriander seeds roasted & chopped red walnuts fried & smashed shallots salt axc Fin Fish Dairy Sesame Nuts (walnuts) Alliums Citrus

Ibérico pork & veal kebab

onions, baharat spice, lime, serrano, poppy seeds, parsley

Red snapper tagine

Red Snapper - New Zealand The snapper is seasoned with salt and pepper and set aside. The stew is cooked in the tagine and brought to a boil. The fish is added and steamed for 3-4 minutes with the lid on. Stew: Grapeseed Oil, Turmeric, Sugar, Yellow Onion, House Curry Powder, Salt, Housemade Mustard, Kashmiri, Tomato, Bay Leaf, Water, Ginger, Garlic, Tomato Juice, Fenugreek, Ginger, Fish Sauce, Serrano, Potato Finished with: Serrano Slices, Cilantro Raineri Olive Oil Coconut Rice: Jasmine Rice, Coconut Cream, Butter, Salt, Water Allergies: Fin Fish Chili Pepper Allium Dairy - (coconut rice)

Shawarma sandwich togo

Skewer plate

Wood-fire shawarma plate

Spice Jars 6

Breakfast 4

Challah French toast

maple syrup, fried sage, vanilla, vermont butter

Housemade yogurt

pine nuts, bill's bees honey, nigella seed

Saffron banana pancakes

yogurt, brown sugar salted butter

Smoked salmon tartine

soft cheese, shallots, nigella seeds, capers, cherry tomato, toasted challah

Lunch 3

Beef & lamb brisket pita

tahini, zhoug, beet amba, housemade pickles

Chicken shishlik pita

grilled onion, green chutney, tahini

Gem lettuce

Middle Eastern green goddess, za'atar, feta

Bread 2

Buckwheat sourdough

Saffy's pita (5-pack)

Cookbooks 2

Staff bavel cookbook

Staff bestia cookbook

Events 2

Brunch menu

Skewer & shawarma plate

N/a Bev 2

Mountain valley sparkling

Spuma nera

Desserts 24

Pastries 17

Buttermilk biscuit

Custard tart

Ingredients : Sugar, Flour, Cinnamon, Eggs, Milk, Vanilla, Flour, Butter

Honeycrisp apple fritter with vanilla glaze

Key lime cream cheese cookie

Mushroom bourekas

Ingredients: Spinach, Dill, Mint, Ricotta, Feta Cheese, Sliced Garlic, Garlic & Thyme Oil, Black Pepper, Salt Finished With: Black Sesame Seeds

Mushroom herbs & feta bourekas

Pear cake

Portuguese custard tart

Potato bourekas

Ingredients: Butter, Turmeric, Flour, Mustard Seed, Potatoes, Bay Leaf, Cream, Cumin, Tomato, Ginger, Caraway, Coriander, Garlic, Sugar, Salt, Carrot Finished With: Egg Wash White Sesame Seeds

Potato curry bourekas

Salted butter muffin

Ingredients : Flour, Ginger, Cloves, Cinnamon, Nutmeg, Kabocha, Allspice, Grape seed oil, Sour cream, vanilla, eggs, pecans

Spinach & feta bourekas

Ingredients: Spinach, Dill, Mint, Ricotta, Feta Cheese, Sliced Garlic, Garlic & Thyme Oil, Black Pepper, Salt Finished With: Black Sesame Seeds

Tahitian vanilla bean rebanada

slice of challah ( no sesame seeds ) whipped vanilla butter cane sugar whipped butter: straus butter, vanilla bean, vanilla extract, powdered sugar

Triple ginger cookie

Walnut chocolate chip cookie

Ingredients: whole wheat flour, muscovado, cake flour, baking soda, salt, baking powder, butter, sugar, white sugar, eggs, vanilla, dark chocolate, red walnuts

Whole chocolate cookie with red walnuts

Yogurt to-go

Dessert 5

Cake cutting fee

Meyer lemon custard soft serve

Ingredients: Milk Cream Sugar Vanilla bean Egg yolks Meyer lemon zest and juice Allergies: Eggs Dairy Lemon

Oat pecan apple crisp

Oat Pecan Apple Crisp: Oats Pecan Almond flour ap flour Salt Muscovado sugar Cardamom Butter Cinnamon Baking Soda Baking powder Honey crisp apple Calvados sugar Corn Starch Tahitian Vanilla Whipped Cream: Creme Fraiche Sugar Cream Vanilla Bean axc: Nuts (pecan & almond) Dairy Alcohol (its cooked out) Cinnamon Gluten

Raspberry buttermilk soft serve

Ingredients : Milk Cream Buttermilk Sugar Vanilla extract Lemon Raspberry liqueur Raspberries Allergies: Dairy Citrus (lemon) Alcohol (raspberry liqueur) Raspberries

Swirl soft serve

Page Mandarin Sorbet Ingredients: page Mandarin juice, sugar,citric acid, dry curacao Tahitian Vanilla Ingredients: sugar, milk, vanilla bean, stabilizer, cream, milk, guar gum, egg yolks vanilla extract, salt, buttermilk Chocolate Magic Shell: butter, coconut oil, salt